Taking on my FINAL challenge in Belgium at the Mechelen location of O’Tacos. The Giga Taco Challenge requires very hungry patrons to finish a massive “taco” stuffed with several meats, cheeses, sauces, potatoes,… lets just say THE WORKS, in less than 30 minutes in order to get their meal for free and a spot up on the O’Tacos Wall of Fame!
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Filmed August 5, 2023
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About Me:
I’m a 5’2 former women’s physique bodybuilder on a mission to sample delicious foods from around the world! I tackle restaurant challenges, sample new food menus, and explore the unique eats in various cities. To balance out the calorie intake of weekly food challenges, I continue to pursue my love of fitness through extreme athletic adventures such as ultra-running and biking. I hope you’ll join me at my table!

What is up kilo crew and welcome to today’s video today I am super jazzed to be filming not really super jazzed I’m filming my final video here in Belgium but I am at o tacos in mecan Belgium which is a big old chain of uh taco restaurants if you guessed it that have

A unique spin on tacos I trying to become one of the very few people who have ever defeated their Giga Taco challenge this 2 and 1/2 kilo Taco Burrito hybrid thing is uh is pretty daunting it is filled with five different kinds of meats I chose two

Different kinds of uh grilled chicken I think I have some chicken nuggets in there chicken cordon blue and then also some ground meat there’s also caramelized onions I decided to add and then Peppers this is all combined with a bunch of cheese sauce there’s french fries in there and then I added some

Burger sauce as well I’m only going to have 30 short minutes to finish all of this if I’m successful I do get the 25 meal for free and a spot up on the overall OT tacos Wall of Fame now Randy did this back in 2016 and really struggled with this with his buddy

Redeem from Czech Republic uh but back then they had 2 hours to finish this so I’m pretty nervous to finish this in a half hour I think it took Randy like an hour last time so uh 2016 Randy better watch out I’m coming for his right

30 minutes to finish all this I’m super hungry it’s super ready to go but without further delay let’s pull our hair back and get this challenge started I’m also glad there used to be a rule I guess you couldn’t use a fork and knife uh while you ate this but um I

Have a fork and knife here so I think I can um but not that I’m going to use it anyway you guys know me it is it’s very sustainable all right I am nervous last challenge in Belgium the last challenges in a country are always the hardest that’s why I’m so nervous

But I need to stop talking 1 2 3 Let’s eat us again Giga Taco here we go you got 1 th000 people watching oh my God okay I’m a happy Hamper bro yeah they’re good okay that’s why I’m back for round two what Incarnation I’m going to we got time for that you can’t really see what’s going on in here so look at that thing just stuffed with Glory okay back to it oh I shouldn’t have set it down my demise

No he cleaned the table isn’t it like a cardinal rule of eating a standard burrito to not set it down after the first few bites and I immediately broke that rule and absolutely regretted it this is ridiculously good if I had a hangover I’d be here I’m sure that’s why most people

Come here actually this has fallen apart I might have to use a fork all right for a little bit I’m glad the rules changed I got a few napkins whether it’s enough I don’t know clearly not enough napkins because apparently I was like rationing them

Look at the state of my face boy we’re going to try a different strategy here cut it in half maybe and get this out of the way this is not pickup really oh okay okay I think this is it this is my strategy yeah if they zoom in

They can see your time waet if you’re wondering what the heck Randy has been talking about in the background I was actually Facebook live streaming this challenge mostly because there were so many people in this tiny restaurant that they couldn’t all see me and it gave

Them a little bit of a bird’s eye view tell you what I’m glad it’s a cold summer day here in Belgium because they do not believe in AC here the combination of eating a very warm burrito with a packed house in a tiny space I was really really warming

Up quickly I think my favorite meat in here is the cordon blue it’s like mini Cordon Blues who have thought it but you can see the chicken wrapped around the ham all the cheese in there good stuff I still daydream about this Giga Taco honestly it was way delicious not the healthiest but

Delicious [Applause] I’m feeling the love this next half is not going to look not that that last half was pretty but there’s no way to pick this up now so I’m going to try to scoot this off the paper so I don’t eat paper because that’s nasty and then we

Will commence eating again oh bad life choice oh no well here we go we’re committed now it’s like a big messy taco salad I’ve never understood serving things on paper I’m going to Chuck that on the floor I think I’ve gotten a good portion of paper but I know there’s still some

In there we’ll uncover it Eventually now that this is all busted open you can see just how full this really is even in person the looks of this thing didn’t look that big but I knew that if it took Randy nearly an hour to eat one of these I really had to go to town oh yeah

Paper all right we’re going to go back to hands kind of for pieces of this I also need to point out that their sauce ratio was on point with that much protein wrapped up in a usually kind of dryish tortilla you really have to balance that out with the right amount

Of sauce and it wasn’t overwhelming and it wasn’t too little all right we’re going to kind of grab this oh yeah masterful and there’s no more paper left sick yeah righteous bro on that ’90s note I’m going to leave you guys to enjoy the rest of this video thank you

Guys for watching and I will catch you guys somewhere in the Netherlands hopefully their soft serve ice cream machine is working cuz I’m going to need it after this how’s it doing over there my man like McDonald’s no soft ice cream I got to tell you I don’t understand how this is a taco but it’s freaking delicious I’m loving every bite of it and it’s sadly almost gone but really thankful that this was like a really fun final challenge here in Belgium so last couple B big thank you to everyone here

You guys are awesome thank [Applause] you last [Applause] one oh boy oh boy was that delicious wow 17 minutes and 30 seconds was my final time to finish the 2 and 1 half kilo Giga Taco hero tacos a big thank you to the whole crew here at the oot tacos in

Mecin for putting up with this amazing crowd of people everybody’s ordering food I’m ordering 2 and 1 12 kilo tacos cuz I’m greedy and fat but uh thankfully I am getting my 25-year-old meal for free um thankfully also the soft surve machine is broken so that no more

Calories go into this B and uh thankfully my name and photo will be up on the wall of fame so a big thank you to you all for watching I believe my next video for you guys will be in the Netherlands uh doing a legit like actual authentic Mexican taco CH o

Challenge oh cute thank you guys so much for watching I will catch you guys in the next video okay peace out bye

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48 Comments

  1. Oh. My. Gawd. Regardless of what it is (taco, burrito, taco abnormal) i give credit to Katina for tackling this behometh. I would DIE after eating one quarter of this thing ( where the steam line on the right side is). Great job Katina! Love your time in Belgium!

  2. Million subscribers is 📞 us people 🎉 let’s get her millions subscribers people wow last challenge come to London Liverpool Street they do pancakes challenge 🥞

  3. Katina, I love your positivity! I have a stomach disease & couldn’t dream of ever eating like this. Thanks for letting me live vicariously through you!

  4. how the hell are wooden knives and forks sustainable?????? your always cutting down trees to make them, metal is sustainable…… iv'e had my canteen of cutlery for decades and its still perfect………

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