Here’s a bell pepper guide so you’ll know when to use each of these peppers.

Green Bell Pepper:
This is the least ripened out of the bunch. They’re a bit more bitter and earthy than the others. They’re probably my least favorite. 

Yellow Bell Pepper:
This is a little more ripened than the green and it’s great if you want to add some color and a little sweetness to your dish. 

Orange Bell Pepper:
Orange and yellow peppers are interchangeable for a lot of recipes since the orange is only moderately sweeter than the yellow. 

Red Bell Pepper:
This is the ripest and the sweetest of the bunch, which is why I use this more often in my dishes. It is also the most nutrient-dense of the four options. 

Use this guide and the next time you’re at the market, you’ll be able to pick the best pepper for your needs. 

– Chef Mike

#bellpeppers #howto #peppers #cookingathome

the ultimate bell pepper guide when to use each of these peppers a green bell pepper is the least ripened out of the bunch it is a little bit bitter earthy they are my least favorite I don’t use them at the restaurant a yellow bell pepper is a little bit more ripen you can use this to add color to your dish to add sweetness to your dish an orange bell pepper it is just a hint sweeter a red bell pepper it is the ripest pepper it is the sweetest pepper I use this all the time I use it in my restaurant and red bell pepper is the most nutrient out of the bunch next time you’re at the market pick the one that fits your need always reach for the red

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50 Comments

  1. Wow, I just learned that they all grow from the same plant but change color as they ripen, I thought they grew the different colors on different cousin plants, thanks for the video.

  2. i’m going crazy. red peppers aren’t sweeter than the orange and yellow ones. i’ve had multiple people test them and they agree. i’ve been up day and night searching for more proof. okay, not actually, but helppp THE RED ONES ARENT SWEETER BRO

  3. I literally cant taste the difference or understand why green is always cheapest & yellow orange red is more expensive it literally takes the exact same of real estate water dirt sunshine labor to grow & harvest
    What gives ?

  4. I love every bell pepper but the red. If I eat the red bell pepper, it must be cooked until it is extremely soft or mushy. I do like it pickle

  5. Yellow and orange bell peppers have nothing to do with red bell peppers. They are all different varieties. They don't go from green to yellow to orange to red. They were all green before becoming their respective color.

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