3 Desserts You Didn’t Know Were From France!

First is Macarons These colorful, delicate cookies are made with almond flour and filled with ganache or cream in flavors like pistachio and raspberry.

Next is Crème Brûlée A silky custard dessert topped with a caramelized sugar crust that’s as fun to crack as it is to eat!

And lastly, Paris-Brest A ring-shaped choux pastry filled with praline cream, created to celebrate a famous cycling race.

Leave a like if these desserts made you hungry!