Join me live on St Albans market. Ask me some questions before we smash out a service together.

hello sorry about that I was a couple of minutes late um just trying I didn’t realize I needed to press go live um I’m just going to get this set up kind of managed to get you in a in a better just eat groceries yes get it’s mine when do they leave home for groceries and everything else somebody say just peace I think we’re here good morning right we’re live someone’s in my front door at home anyway right hi um it is what 11:00 just after it’s 11:02 sorry I’m a couple minutes late um we’re here we’re on st’s Market this should be a good view um I can adjust it you can probably see me making a bacon here going to keep a lot of customers out of the view um good morning heners um so yeah basically I’m fully prepped today got enough for uh I think 80 I got 85 dough balls on board it’s a sunny day hopefully I’ll be able to get rid of all of it we’ll see um it’s so far it’s been quite quiet sometimes it can give busy from around 11-ish we’ll see hopefully it will and um yeah I got Wicked veggie one on uh it’s I call it the veggie Peddler so it’s a margarita base with some roasted Peppers some olives and then I finish it off after the bake with a vegetarian and nutree pesto which is in a squirty bottle and um it’s proper fresh proper nice so uh let’s have a look oh no the train strike on sorry dude um have your all right okay I’m going to try and answer some questions but they fire away pretty quickly so go ask me a question anyone got a question for me have you ever thought about collaborating with other food trucks to explod from I do heners I do collaborate with other people I’ve actually got one coming up soon I’ve do it all the time with the other Traders here and Traders locally uh what do I do with leftover dough balls they generally is anything left over if there is I’ll bake it take it home or I’ll just Chuck it uh how many bows today 85 uh hydration for a beginner check out my whole my other video of my whole do process I’d say stick around the 60% range it’s easy easy to man easy to use Easy to handle um and that’s classic neopol is around 60 miles per gallon on this one uh probably about 12 maybe 9 to 12 it’s not a lot um what’s in your tomato sauce just crushed tomatoes and salt that’s it I’m going to do a video on how I make my sauce it’s really simple what’s the largest order you’ve ever had uh street food wise I think it was 24 pizzas just uh on the market which was horrendous um can you buy the knife you use no it was custom made um but if you want a Custom Knife check out cutle Brook knives he makes amazing stuff uh before you started what Heap experience no I was just a home pizza maker before I started um just did this at home and then kind of got better I guess um have you ever used a wood pellet oven uh yeah back in the day not the best of pizza they they get really hot and really cold and it’s really hard to regulate uh what’s your view on a stuffed crust I’ve done stuffed crust I love a stuffed crust pizza any other questions keep them going keep them coming keep them coming can you explain a need for the uniquea blue 10% in your dough mix uh basically uh the uniquea my dough my dough uh recipe I I add the uniquea just to push my I haven’t found just one single flow that I like to use so I use the z00 flour than napolitana 00 and I like to just be able to push the fermentation a little bit longer than it should go um and I need it to be a little bit stronger than I want it so I add a bit of the newa blue and it just actually gives it a little bit more flavor uh goes a bit further and um it just adds a bit of strength so I put 10% in that video my my dough process but today today’s dough has like 15% in it cuz it was very warm it’s going a bit longer I need it to you know last a bit longer it’s 40° currently in here as well so it’s it goes quite crazy in here once I get it out the cabinet um so yeah uh dough stretching Pizza vid I’ve actually just done one in the van I just did a whole how I stretched the dough which I’ll be editing and putting it out at some point um let’s have a look uh beginner would be the better balance or professional pill oh man the pro pill someone just asked that question the pro pill is the one this one here this is the standard this is great this one fits in the oven if you’re using the Neo Arch as well um so the the large the larger version the 14 in or 36 CM won’t fit in if you’re using the Neo arches cuz that’s only a 13 cm wide so if you want one that’s going to be able to use with or without it this one can be used in Rock Box it can be used in Arc it can be used in Dome um any other oven it’s 30 cm wide it is a wicked pill I helped do a little development on this one as well super lightweight super nonstick of a any other questions uh our Chef’s lying about their dough recipes some of these crust taste like flap Jacks wo a lot the reason I put my dough recipe out there is is is it’s it’s a simple process and I see a lot of stuff out there that kind of over complicates it um a little bit and it and it and it doesn’t need to be over complicated it’s it’s four ingredients and it’s pretty pretty simple to put them together and in temperature like I said in the video temperature is important um and it’s that’s that’s basically the most important thing as I’m as I’m concerned is is temperature of the dough final dough temperature and how you then adjust that yeast level for that temperature but it’s all on that video that I shot it’s like 50 minutes of me making dough which normally takes me like 15 minutes so watch the video um do you have any other spots to park and sell Pizza Winter Fox um yeah I can do um I I’m on my chter market so I pay a pitch fee to be here um it’s currently £ 6450 um to be here for the day um and that allows me to just pitch up sell my stuff and disappear um it’s essentially just a spot so where do I take the electric power from uh so my van I can’t I actually spoke about this on a video that I’m going to update upload um my van has an inverter system it has a victron inverter in the front behind this wall um and basically it’s a 3 Kow inverter and I have leisure batteries so I have batteries underneath in this corner right in the corner of the van over there I can run fully off- grid refrigerators lights everything on the charging phones I’ve even got my little AC unit which you can probably hear this little hum coming from behind um it’s it’s putting cool air on me um I can run that I can run everything for about 15 to 16 hours completely off- grid um which which is awesome and I didn’t want to ever have to have generators or rely on an electrical hookup somewhere can I use the Rock Box in interior I’m guessing that’s inside no don’t use the Rock Box inside um uh love to con mate thanks for you for home use when making pizzas what underground do you suggest when making huh well I don’t really understand that question sorry kapu ARA flare I I I’ve never used it so I can’t really comment on that sorry will you open a restaurant I’m not interested in open a restaurant uh any future videos we can expect to see yeah what do you want to see little little shark one let me know um what do I think of pineapple and pizza I I don’t like it um brilliant um any advice on turning the pizza in the rock box with the Turning pill yes right I’m going to cover that question hold hold far on the questions right so you got your turning pill here okay uh it’s the first turn is the hardest okay so what you want to do when if you got pizza in there you want to get underneath get to the back just Edge it under slowly get to the back and break the seal of the whole pizza and then what it is it’s like a pivot point right say this is the edge of the oven here what you want to do you want to use I mean I like to use the the mantle but same with the edge and basically you’re using it as a pivot point okay and you’re tilting the pill and you’re basically just moving it in and out whilst doing this motion okay okay if I get a pizza box for example you can do this with anything you can do it really good thing to do this is a tortilla wrap okay so have a cold oven and practice in your oven if You’ got rock whatsoever and basically get get it underneath and essentially you’re tilting one side down and you’re just pulling towards you you look at that and it’s hard to show you the beat Bo but and you’re just pulling towards you and you’re pushing it back in and what’s going to happen sorry there’s a helicopter going above what’s going to happen is that that edge is going to grip okay and you’re just doing this motion okay so it’s basically Pivot Point tilt one side down and do that motion so it’s just this kind of like tilting it from side to side just practice tortilla wrap in your oven or on a surface with your pill using that utilizing the edge of the oven as a pivot point and it’s just that Mo really it it can be quite simple I I I will I’ll try and break it down in another video um the one I actually just shot kind of does it as well um I I just did a video on how I open the D and do the slap method and stuff like that so uh could you cook pizzas on gas barbecue on a pizza stone you could but it’s not the best thing to do you won’t get a neop poen style during that uh if you couldn’t afford your van would you consider a cheap fixed location um uh I kind of built up to this van so you know no one I wouldn’t be surprised if someone was to buy a van like this straight off the bat um but I I’m just never I’m not interested in a fixed location I like being mobile I like Vans I like moving around so any other questions which pan you use to roast things in the oven what temperature um I’ve got a selection of pans I use um uh cast iron is greatz it’s high heat um quite easy to maintain as well I find but I I have like a hard enameled pan Which I use for roasting like a lot of things um it seems to not warp it seems to hold the temperature so um so that’s one uh yeah I’m a soul Trader um someone just asked that question uh you mentioned before about the W on the flow loo um where can you find that information you’re probably going to have to head to the flower maker website and check the specs it’s generally going to be on their websites if it’s a proper th Peter flour um where’s your sour spoon from this is a lily quid dropo um Pizza spoon um G metal do one as well uh it’s basically like flat bottom kind of Ladle uh Lily Koyo are the same people that make this a lot of people ask me about this see that Lily Koy po um they make spatulas this is a 10 cm spatula for anyone you can use anything you can get plastic ones of these you can get one from a hardware store um just make sure if you’re getting one that’s not too sharp um these are great cuz they have like a slightly rounded edge and a Sharper Edge and it’s not going to take um it’s not going to take the plastic off the tray basically um but yeah I I use a plastic one of these for when I’m at home cutting a d I might have a customer one second why not second I think I do have customers hold on hi there how are you okay okay of course you can you want to just just tap just below there go hold fire on the questions guys cuz it p a b screen B [Music] wor don’t worry I was going to see about hi we’re in hi again thing just give it a t just below thank you [Music] I’ll sharing I’m not sure she wants any actually saving yeah don’t give her any water why you do this [Laughter] you want it sliced yes y uh is it for you or for him okay I’ll slice I’ll slice it into eight there you go thank you very much got napkins here somewhere oh thank you [Music] yeah lovely thank you we go [Music] oh no b no bzel no ble oh what’s happened here screen went blank no basle time your face the right okay good girl all it’s all right we’ll do c you have to tell your child don’t lick the public toilet floor yeah are yeah it’s the worst they are G makes me Stronger Yeah well yeah to be fair I’m not Super O do about ger because it does actually there are certain definitely definitely I remember once I was [Music] Subway was being silly and I pretending to be a zombie i l i l a public W that was not a good very very po to I do it out lesson to learn from [Music] mmy would you like it sliced sure same again Yummy Yummy Yummy in your tummy yeah then you Pizza andiz well hey at least you get it then well yes exactly little said hide no what’s the ruley Mommy can’t see you don’t know TR thank you very much inde thank you take care see you byebye take care bye byebye it’s fun how are you you good solid cool nice uh give it a tap just below which one did you have last Weeki oh nice bit more spice this time for [Music] [Music] so ped is basically a mar with fresh Chili’s pepperoni and finish with some chili honey [Music] we’re in Hi how are you you good yeah solid I think we want one been do own one ped pleas nice a tap just below a minute not R thanks thank [Music] you a few minutes guys just got to do another two [Music] looks like that dude you’re going to need some napkins with that one okay enjoy thank you very much see you later early morning Rush going on know why that just disappeared one second guys there we go [Music] [Music] that make sense TR [Music] Rel she [Music] [Music] who’s next hello how are you [Music] good thank you [Music] yeah yeah sure just for like [Music] okay one ped and one U is on top thank you very much indeed sorry coffee Andora just there is good just behind that gazebo there literally independent decent check them out than thank you yo [Music] sorry guys I’ll be with you in a minute anyone know what the oven temperature is at the minute 497 485 air temperature so [Music] 500ish did you say pedler yeah cool nice [Music] [Music] d a loud sneeze that dude did all right we’re in [Music] hello man I cooking nice today everything’s feeling really good [Music] hello sir how are you excellent very much pepperoni sir wonderful thank you very much indeed thank you whated last week got to tell you what happened last week what you know I came last week for the pizzas yeah and uh I came up later in the afternoon to the town center and I was walking you know when you come to a at the corner at the round yeah yeah yeah just there there was a couple St oh are you the free pizza gu no way really honestly I couldn’t believe it and I said well yeah pedling pizza and I said oh we tried it and I said how did you find it oh they don’t that and I said you’re going to be addicted to it now and that’s it so there they go guy here he is the free pizza man who who’s managed to get black free pizzas every week for someone recognized him walking down the road as the guy who gets the free pizzas so that’s crazy anyway what’s it going to be you you paying today I am yes margar just a couple minutes how funny is that someone recognized him that’s hilarious it isn’t oh sweet I thought at least that’s two more customers for thank you yeah that’s that’s brilliant power of YouTube oh that veggie was it the veggie special you did last week yeah yeah oh really nice I can’t I can’t even remember which one I did last week all right yeah what was oh the tomato with the fresh tomatoes the one yeah the tomatoes are really yeah they were lovely nice yeah yeah I I kind of want to do a few more sort of fresh ones like that like really nice summery Vibe it’s not for everyone but it’s nice to offer uh fullon veggie like today I’ve got an old favorite veggie ped one which is which is absolutely awesome but yeah cuz the the the menu is fairly meat heavy um so it’s nice to have a permanent I mean this one I’ve always wanted that that that veggie pedler one to be a permanent addition yeah the problem is it takes up too much space in in the topping fridge uh with all the bits so it’s um yeah it’s hard to put it on as a permanent sounds nice it’s lovely yeah really fresh I mean it’s no pedler but try that next time it comes around yeah you know what it comes around it’s one that I I offer it when I do like private events like parties and weddings it’s a really good vegetarian one people people often sort of don’t they when they try cuz it’s cuz it’s to slice it then they’ll try everything and they realize it’s really nice so I can make a really good vegan pizza off the back of it cuz I’ve got all the top cuz I’ve got the olives I got the the peppers you know and um I can just make a really nice veggie one like vegan only love your day today isn’t it beautiful weather yeah makes a change rest of the week’s looking good as well all right okay 20 OD GRE every day I think weekend weekend’s looking Sonic wash it was rubbish when and got my little boy have a good day thank you take care right for some reason no no you haven’t lost me I’m here um for some reason my phone just keeps going into uh what’s it called um thingy mode so I just need to I’ll be back in I’ll be back in two secs I’m just going to try and figure this out cuz it keeps going to like uh power save mode so I need to drag down I think and figure this this out I’m still here guys I’m still here one second peeron let’s go for it uh give it a tap just below Sor oh yeah yeah just just hold on to the reader while you do it cuz it might knock it off thank you thank you sir one second War ch we’re in in it are you live streaming now I am yeah I’m live on on YouTube oh wow yeah yeah uh it just kind of disappeared there’s 267 people watching in a minute um it was up a little bit but it just cuz my phone keeps for some reason going into like power save mode all yep the old angle was better yeah it’s just my phone ask me questions yeah people are interested in watching it live so you could watch this back if you want right now what’s on YouTube uh you know what it’s just pedaling Pizza just go if you just put that into YouTube it’ll pop up loads of videos of me making bacon here and live stuff most weeks so pretty cool if you just want to watch someone make pizza for a couple of hours then you know get dive on in an answering questions about pizza and OV hello sir can I get you [Music] that’s your cost thank you thank you two pepperonis thank you very much thank you there’s one empty do tray 15 down already [Music] I I I’ll [Music] right we’re in is next yes sir who’s next hello hello how are you not bad you’re you’re streaming on uh YouTube I am I just got let customers know in case I mean you’re not in shot unless you’re right over there so okay people it’s just so you don’t have like a personal conversation and you’re not you know okay want people chatting about that personal business understand are they so there people you watching to make p yeah there’s 307 people watching me right now make pizza W so [Music] um the internet is enjoying the content and when I’m busy I answer questions course when I’m when I’m busy I’m just making pizza and people are watching me make pizza yeah well if you want to know how to make pizza I guess a good place it’s it’s yeah or you know dip into the street food thing or pizza truck or whatever exactly what’s it going to be anyway could I get two Peddler mixed veggie Peddlers whatever you recommend lots of food please okay mixture of the two things yeah mixture of the two what you recommend yeah yeah of course all right what what I usually ask okay when you don’t when you don’t have a special special I mean the veggie one is the special it’s just printed so it’s not doesn’t look like a special exist thanks sir much appreciate thank you right so two and it’s very Vegeta it’s very Vegeta right cool give it a tap we’ll basically do a mix of the two thank you no you if he wasn’t streaming and i’ ask him what was good on the market what’s good on the market what foodwise yeah um that’s he screaming he no no it’s all good um have you tried it I don’t know if that they should be have you tried a Tut’s Burger yet yeah yeah I’ve tried them up but um they’re up the top uh what they are small yeah yeah yeah they’re on the market as well yeah I’ve Tri haven’t tried them here but yeah it’s um it’s decent I might be doing a collaboration pizza with them actually oh cool uh the Mr CH Korean Burger one we might Jazz it up and do a pizza version of it Mr Pizza yeah it’s um yeah it’s going to be awesome so I just need I just need to hook up with him and we need to figure it out yeah but that’s that is definitely coming in a couple of weeks okay cool yeah that one you did with the um the total cow yeah that was yeah that was that was basically yeah just the total F full- on cheeseburger that was on a pizza yeah basically yeah you it was yeah [Music] I might be doing a goat birer Pizza as well oh what sorry a goat birer one like um you know the Weeping Chef gu Yeah so basically he’s going to do some of this he’s got his goat meat okay and he uh does it loads of spices and it’s like it’s a bit like a beer Taco but on the on the pizza format um it’s going to be pretty pretty nice I’ve done a taco one did you have the taco one I did with the boo I did that beef that was epic so yeah we’re going to kind of do do something a little bit different I love doing a collaboration with another trailer it is you know what it’s really fun cuz I get them in the van and they do the front of house and allows me to just smash it out and then they get to Showcase what they offer as well yes um in in a different way yeah and yeah it’s it’s kind of exposure is me I don’t have to prep special cuz they do the prep yeah um so you’re basically just doing you know what it is just I do it for fun really it’s nice yeah no no yeah the you everyone to see other kind inrees the AUD oh yeah this one’s got even more on it got more action going on do you want a bit of the pesto on it as well you recommend I mean yeah I mean it’s it’s just going to make it give it a little fresh juiciness not going to complain about that you’ve got basically both both pedlers one not too much to go too crazy what do you use so so that’s that’s a chili honey that one you’ve got fresh chilies on yours as well but yeah the honey is amazing it just sweetens it yeah pimps it epic thank you guys much appreciate it take care hello sir how are you yeah how are you good okay I’ll go for two veggie p pleas nice with your favorite olives on them yeah oh man good they all they all the same ones I might more you you me get your job no worries just let me know just send me a message you know good stuff yeah thank uh yeah I’ve got a friend who’s watching this right now called Chris sheeper is it yeah Chris shepher hi Chris sheer there you go you probably if you just pink your head just here there he is there we go there we go did he tell you to did he tell you to come down and get pizza he told he told us all about it so he’s live we anything you want to say about Chris sheeper live on the internet sir about not of people know it’s your moment now you can stitch him right up all right yes sir you p f in you yeah yes all right small online it looks like got load of space no it’s wied wi angle shots because of you man I’ve actually got this going in the weekend Oh are H yeah man not got not got the balls to go full time okay they’ll be point I’m sure where about are you K Coast tell people you’re Live on YouTube tell people you are yeah pop up piz UK down on the Kent Coast that pop up pizza UK way from K yeah well I’ll been trying to get for about a year and a half finally got a job in the area so thought was you would you you messaged me earlier no no but big man trying to save up for a oh okay yeah good choice We we’re at your you know like your oldage two yeah we’re that we had all sorts can’t really go wrong with them to be honest they’re just they’re just work horses really Dro a couple dude I dropped one when I was on my old bike my original one I dropped it from like waste P literally onto this surface you’re standing on now and it it didn’t batter an island just like mice mid service mid service that’s amazing in a wed as well so it was a bit frantic pick it up it’s hot what made you get into it just like during lockdown just experimenting a little bit um trying new do and things like that and then um yeah we just realized you’re pretty yeah you’re good for your friends but you don’t know if you’re good enough to sell it to people do you know what I mean um we did a village fate just locally and we chanced it and said we’ll make 50 balls and see how we go we sold out an hour and a half and then we had a guy who was from Naples who happened to be at the Fate came back and bought two and he was like these are amazing it was a real booster but yeah as you can imagine it’s sort of basically the way I’ve always said to people like if if you would be happy buying it then you’re probably ready to sell it yeah like consider it good that feeling of selling one though is the best I mean I’ve worked in electrics for like 15 years I wish I could quit and just do this but mortgage kids things like that yeah yeah but we’ll we’ll get there I think slowly surely it it I think it’ll probably become quite I mean is your books getting filled up in the summer yeah we’ve got quite a lot of weddings so yeah yeah quite L weddings which are stressful but amazing when you’re the only food in the evening need to worry you got back yourself you yeah get a few how how long have you been doing it say um this is our second year now okay so you had a few gigs on your belt yeah yeah you know what you’re doing then yeah you [Music] get it happens happens to me how you doing how are you right how you messaged you ear I did your uh on the weekend oh okay all good it was uh s same exact same flowers and process or did you switch up the left oh nice okay um so try for fresh yeast you can buy on Amazon right and I’ll deliver it but obviously you get like 50 g little portions it ain’t going to last that long I don’t like I wouldn’t freeze it really can do but um try go to your local ssbd if it’s a big one inst install Bakery and ask them say have you got generally they used to give it to me just nothing 50 g is 20 um Fair than that are you local no okay I’m working a bit okay um um find just find a loc a local Baker and ask them if not you can you know they’ll generally just give it or even if you’ve got a pizzeria where about some ining thank you cheers thank you nice to meet you okay cool down there down there HQ yeah I know yeah if you’re down that way give me a show yeah I mean I was a couple of weeks ago I know I saw you camping yeah I’ve been following you for about five six years wow um when you when you had your push bike wow yeah a long time ago so basically if there’s a pizzeria local to you just go in there and ask them say hey have you got any fresh yeast I can have yeah um and they’ll probably they’ll probably have it and be able to fix you up I going to ask you as well when you do the dough can you freeze it you could you could it’s not going to be at its best if you want if you’re going to freeze it you kind of need to change the process a little bit you’re going to want to add a little bit more yeast okay um cu the freezing process can can basically essentially kill off some of that and um you want to a bit of oil in it okay um but ideally best thing to do instead of freezing the dough if you make too much just cook it and freeze the entire Pizza okay so actually cook off like a margarita like just or just a marinara and freeze that right and then when when you then heat it up in the oven with put all the toppings on it and just heat it from Frozen just cook it in your home oven just reheat for Frozen cuz then then if the Dough’s perfect then and there that’s when you want to do it and you get more practice then rather than cuz frozen dough is never home Frozen yeah it’s not going to be the same no that’s fair enough yes s oh are you can I get a Marinaro please yeah cool just below is there any allergies or vegan or are you just a purist yeah nice thank sorry guys it’s got pretty busy get hot in here today for you it gets hot uh it’s currently 43.2 in there yeah we get probably get to wind blowing it will be about 45 it could get hotter thank you che che that was marinara wasn’t it I’m going to clean up anyway have you sir you ordering as well uh if it’s spot on then yeah I just don’t don’t carry change sorry just get to pay and give him the cash I don’t have enough my car oh there you go never mind sorry boss two have to go what is this just Mar we’re there there right boss yeah nice what you want have Mar marinar as well yeah nice up on [Music] [Music] [Music] a bit of fresh puzzle on this at the end box uh yes please nice same with you man uh yeah [Music] beautiful that’s one thank you thank you [Music] Benjamin how are you young man good well nice he oh no that’s not fun is it yeah okay cruising yeah what’s it going to be CH no worry yeah Ben’s here people you might reckon his eyes in from the wedding video have to get into shot in a minute over here and say hi to the internet Ben’s my front of house Master he’s uh yeah just coming what cute earlier on Marinaro that smells amazing enjoy thank you sir appreciate it take care thank you come say hi jump over there you can there he is Ben so if you go back through some of my videos you might remember Ben from the wedding service we did he’s the idiot that was out front have you it was a it was a difficult night now it was a difficult one it was your first one back pressure was on by filming it as well some of the comments are hilarious actually you I guess you’ve been through them pride yourself to sleep over it oh yeah big time yeah no chilies yeah no chilies but I want some pesto oh pesto is the best no worries what day you going to go down the park and eat this uh no I’m going to go in cryst something okay have they do they put the toys out anymore sorry do they put the toys out there anymore I don’t know probably not it’s R A days you all right yeah very good mate very good I never I was me to call you back on for your birthday okay cool what what did you get did you have birthday yeah yeah a really good day um pretty it was it was a Thursday I went to the gym chilled out C myself fat steak um oh that’s still there get any Lego sets like did I get any Lego set no no no Lego this year um I just don’t I don’t have the time to make Lego sets anymore build yeah work one day a week all right know I’m the one who knows I’m well kind of understand I’ve got some gigs to run past you actually and some dates um I didn’t realize I was I looked it the other day and I was like oh June is actually very busy month got lots going on so um and then there there’s a couple in July um pretty much August is like chill time but let me I’ll throw them at tonight actually [Music] know you eating this you are eating this now yeah for a low slow but not the time of place it’s not no it’s not no not on the hype of service enough enough honey and pesto pretty be Legend enjoy see you next time you need anything no no I’m all good thank you yeah good hello how are you hello this one Margarita and one pepperoni of course you a tap just below [Music] yeah for hi hi all right how are you hello uh give it a tap just below [Music] wow yeah it’s going quite busy quite early it’s been like this for since about 11:15 so sheol now do half days and Wednesdays and we’ always come straight after Nursery we’ always be get [Music] thank you very much can you count to 180 for me and it will be ready you want to start about 20 no what’s up J compl pry honest yeah she’s yeah she’s well she changes daily so go for it I’ll put them slightly bigger CU if I break it up into little bits then you can’t it all right maybe don’t jump up there we’re in W be long hello s how are you good just one two actually okay cool no wores these [Music] yeah how your little ones yeah big yeah yeah how old day uh five five five and eight now five and eight yeah my little one came home yesterday put in a nice summer dress for school first time she came home in a in a different summer dress she was like fell in the mud literally it’s like she died in a mud kit come out brand new white socks look lovely in the morning came home looking like a monster oh you take home it’s going to be really really hot really hot okay poppet thank you cheers take care Bo another P up yeah go for it [Music] okay for yeah need a bu need some music sorry I can’t really questions it’s going a bit crazy so I’m just going to knock down get this done got [Music] B honey ready yeah yeah yours that one went a bit longer thank you I’ll be just a moment mate [Music] I [Music] s for [Music] hello sir of course you can [Music] hello hi you how are you what can I get just the one p thank you a couple minutes disar no back in a minute watch no cube is massive pap do good he [Music] hi get you can give yeah can I get annoying looking well cheers thank you thank you sir be a few minutes cheers thank you thank you cheers thank you thank you cheers moderators coming out boss how are you are you yeah good you have to come around you have to come around and see the new van have you got it yeah yeah I’ve had it a few weeks swing around definitely I’ll see you later bye [Music] around [Music] I know [Music] hello sir how are you uh uh will take a margarita please and perfect give it a tap just below a couple of minutes now okay thank you wonderful thank you very much indeed Take Care thank you try to put it down where is it excellent honey all over here yes please Sor no no that’s not that’s AB fine thank you apprciate thank you margar r a veggie ped yeah where he now [Music] I I like [Music] a scammer calls you I I used to I was like you know what call me anyway as well C there’s no expectation of privacy in uhuh there thank you cheers take care yes sir how are you are excellent yeah very well thanks can I get and Margarita [Music] boss how are you good you cool just got do I got do two more and then I’ll be with right with you s you come back at the end yeah yeah [Music] come depends on the AR Margarita thank you sir much appreciate and you to be accepting that exactly that’s all [Music] you relation on YouTube it’s the dude that demolished the ice cream live not long ago remember him yes him I don’t know why I seen instram someone created a real on Instagram with just demol the ice cream a remix I think so all right yeah could just buy everyone I is of like a kind very how tole just say noty I came around like 230 they wanted to give specifically [Music] the so anic just like what do we do so we thought three of got the M oh yeah what’s it going to be ni what what happed was in town supposed to go to the airport normally there was big one up top guys or you just I’ll stick them up top anyway basically I need to figure out within one so I need to figure one minut to go so I look on Google Map bus [Music] [Music] there we go lovely cheers thank you take care thank you [Applause] okay so get pepperoni with some chili honey my stomach doesn’t likey no the chili p is like it’s like not [Music] like you’re eating something all your life and you’re really enjoying vinot of things vinegar it’s like soy is basic any Asian dish ever it has soy in it so that deletes a whole whole world very you just have to try rotate things for a while and you go what I that test it one day again how do you like how many iterations of the do you need to do Tove vinegar say like you said vinegar is in everything you don’t even like you’re chugging vinegar time right going to be Vin the trick is like if you eat a little bit of unless dep how mucher yeah that that pushes even more my body doesn’t take itation but has like a conscious choice I know what I’m signing up I will not I will say the day after I say I’m never doing that again and I’ll do the week after just E cheese I could not I could not give up cheese it’s like this is non-negotiable even if it makes me sick I’ll leave cheeese all right get a cheese pizza oh it is decent I’m proving a point that you don’t want to have no cheese no you take very the cool thing about those tablets is that you don’t need to take them a lot you just take them when you know that you’re going to eat a lot of so every day yeah me time toight I love you guys chat must feel [Music] very no the wor is C that’s have cappuccino most Italian the forler after 11 they wo I was going to say like you just yeah you sprink the entire wedge that’s it yeah say when so when you go to rest they give you this that’s not enough that’s yeah but that’s because you we don’t need you just bring the whole wheel just bring it not the only reason why he knows wor [Music] GLA thing yeah marar is on top thank you very much I’ll see Alex there tomorrow so I’m down hi sorry by the way Mar of course you can thank Margarita give it a tap just below thank there any allergies or are you just a purist um well I emailed you Michelle yesterday oh okay come down nice yeah oh lovely cool smaller than it looks yeah like yeah they’re very cool very right marinara Margarita coming up how long you tra how far you traveled oh a long way really yeah I can see you came by bus yeah might as well the chocolate’s been horrendous really wellow have you ever been this way before no not to this place no down London many years ago are you here for the day then yes nice well I’d say go for a wonderand if you travel down that way y at the end of this they this is called French row here at the end of here is the clock tower if you walk across the you can eat pizza at the clock tower which is um there’s benches there and if you cross the road go down a little thing called wax house gate that will take you down to the cathedral um don’t have to go in it you can do it’s free um but you know it’s it’s old school but then you can go down to the there there’s Lakes down there and there’s a are you are you heading to any pups today no oh okay cool no there the one that one one that claims to be the oldest one in Britain down there so as as they all do um yeah go go for Wonder down that way it’s nice down that way she is you think got some freshz oh yeah it was a it was a marinar wasn’t it I need to do that again CU I’ve got to put cheese on it so one second I went into auto mode no my fault yeah you want fresh Basel at the end yeah I normally put it on at the end Mar yeah yeah yeah EX need pizza makers then only at just at okay cool [Music] cool nice like J so try I try my best considering the uh the circumstances it’s quite a busy day today yeah yeah Suns out that’s why Lov here in the win right now say 42.9 de in here in a minute I don’t know if you can 42° in here so it’s um yeah it’s it’s going to just get it’s just going to get worse every week so kind of forget about every year then I’m just like when the weather hits I’m like oh yeah it’s hot yeah I mean I’d always check like you did because there’s a random week where I might not be here if I thought like if it’s kids holidays or something I just decide I want to week up for Margarita is coming at the end Beau thank you wonderful well thank you very much for coming and making the trip good see you thank you take care who’s next hello sir excellent thank you came all the way from Cumbria we’re in who’s next hi there how are you yes of course you can just the one yeah tap just below thank you [Music] foring got juicy ke today isn’t it Hi how are you yes I’m than y um PE thanks so much thank you I just got to do one more first and I’ll do yours you want to give it a but yeah it’s busy mive we’re over halfway through done 45 pieces one second I’ll just go these two and then I’ll Serv it wonderful guys much appreciate thank you take care [Music] okay I you for hi thank you for waiting what can I get you yep cool just give it a tap just below thank you anything for you can I get of course okay up just [Music] two pepperonis thank you very much busy busy busy first 50 people how over [Music] this [Music] like stainless steel and like White Rock now and that’s so nice and clean so and an OV with six burners that actually work I know it’s likeing a dream can actually boil a pan of water I bet you you soon sort of like um forget what it was like before I finally to get a new kitchen though like does it feel like it was always like like should have been does now yeah yeah it does now what was this one through yeah we had our kitchen done at home and I was and it’s cuz it’s been done built properly it’s kind of it feels like that’s the way it should have always been it feels like it’s always been that way and try try to remember how it was it was awful before yeah yeah I don’t know how Co those burners no you certainly could have done now she get out itn’t it wasn’t for food I was all right was even hello there hi how are you thank bus when I lovely give it a tap just below a couple of minutes [Music] yeah some social media much appreciate thank you o you are with you said Margarita and pepperoni was for yes sir how are you pepperon sure uh give it a tap just below a few minutes y give it a tap whenever you’re ready thank you I’m over halfway now in the right direction yeah there thank is yeah very thank you man thank you you for [Music] all thanks sir much appreciate thank you okay [Music] you told read I [Music] you come hello sir hi hi [Music] I a just Bel thank you a couple of minutes oh thank you thank you very much indeed thank you still going s can we tell Hi how are you of course tap just below guys no it hasn’t died my uh my phone keeps going into like uh like uh power save for some reason I don’t know why it’s doing it it’s fully charged I haven’t got it set for [Music] that I just got to remember every 5 minutes touch the screen green [Music] we’re in hi what can I here can I please get one pepperoni and one veggie ped please just below just a few minutes thank you thank you [Music] to [Music] that 60 pizzas down people [Music] 60 thank you very ni thank you cheers that was that pepperoni and a veggie ped yeah two seconds guys bu [Music] see that this is what you want you second what can I get you for good thank sir couple of minutes fellas thank you [Music] two minutes guys I’ll take you over in two minutes thank [Music] you that out you [Music] [Music] thank much appreciated yeah thank you how is everybody watch yourself getting your own pizza live watch it back later be there later [Music] that’s a oh boy that is that’s like that one is amazing he oh no that that was a collaboration with a local Burger guy he’s got a shopping bread Bor now right I was there on Saturday actually getting Friday it’s basically a cheeseburger on a pizza I might have another collaboration coming up with Tut have you had their burgers yet they’re up the market yeah they’re banging I might be doing a collaboration ones that the smash BG yeah yeah yeah they’re good so um yeah we might be doing their Mr Chow which is their Korean smash bger on a pizza should be should be fil if there’s an AM exam on Wednesday I have no exam I have no exam on Wednesday oh no I might have one exam Ser from 10 by the way you do have early things and want to get you know far blowed up for exams my next week next week can I get [Music] you I have I have question yeah it’s pepperon thank you very much thank youon and you three peps yeah for the second one yeah one of you go for it thank you be a couple of minutes fellas no no [Music] prob less than 20 left or about 20 left hello [Music] okay foree spe not yes sir can I have one P Pizza please of course you can give me a tap just below whenever you get chance yeah sure be a couple of minutes thank you very much you [Music] ready few minutes thank you fellas two of the pets the other one is in the oven be less than a minute thank you you oh no that one sorry one second you may have seen me switch pizza ovens there with that pizza towards the end could three on the row so that’s basically just like I if I was using a bigger oven I’d move it around to a slightly hotter spot cuz I SLA sapped a load of heat out of that spot that heat to be on it and they do need a small amount of reset you can’t just fire pizza after Pizza all day long in these others they need they need a very small amount of reset time and that’s what that was essentially moving it to the other oven because i’ sat Heat at the top of the stone and so if you see me do that that’s why this everyone yeah one succeed suceed what’s it going to be yeah being can I get of nothing sure sure sure yeah sure yes sir how are youed and vegie Absolutely I’ll do this man’s Margarita pepperoni yes sir thank you Che thany that thank you take care thank [Music] you one second you sure [Music] [Music] leave re fore yeah Marg thank you thank you cheers take care I will be right with you go get these ones for get ch for you one give it a t just below just be a few minutes yeah thank you [Music] cheers for [Music] f bet on thank you sir be long man one sec let’s do these two we’ll get them going at least and I take e for oh thank you nice cold beer thank you flab I’m getting ice cream so I stopped drinking beer two years ago yes sir thank you one V one thank you just below hi excellent it’s the same order over again just below thank you very much one second guys just get rid of these two for Maran vegie thank you cheers thank you thank you very much indeed hi one second all right getting towards the end actually I might have enough for the queue hopefully I’m the that Instagram you you were done to get time yeah it’s um yeah busier than I thought ni [Music] [Music] buddy kid needs a piz nothing hi thank for here please just the one yeah beautiful just give it a tap just below thank you been quite piz for a long time what’s taking you so long uh I don’t I’m not off on a Wednesday I work in that field all right so I kept thinking when there’s like a big Sunday foodk here be a yeah I don’t really do those to honest but this thing yeah I mean you could have just taken a sick day that I could but you’re Live on YouTube yeah only re yeah just hi there hope Margarita thank you and vegie thank you cheers appre shate one second no we miss that people what can I get you can I get one cl tap this one you water right

15 Comments

  1. what is your experience with high hydration, like 70%? Do you let people pay cash 💰 if they ask? (I guess you only do card). Thank you for your cool video’s and excellent operation!!

  2. Love your video's. I'm from Houston, Texas and I freaky watch the video's after you have finished making them. I've been meaning to ask what is the make and if you know the model of your ingredient holder that's right above were you stretch the dough?

  3. Thanks for doing these lives every week. It’s great to see your process and how you do things, and the banter with the customers is great too.

  4. Thanks for all these videos! Keep them coming, I've noticed you use rega gold tomatoes rather than the rega san marzanos – what's difference in these two products? Thanks.

  5. You've probably answered this before but can you tell me what temperature you cook at, you seen to have heaps more time to turn the oizza during the cook than I do with my Roccbox? Love your live videos

  6. yo man! it would be awesome to maybe hear in a video how and why you started doing this? and the way you sort of went about doing it? love your stuff dude!

  7. I first ate your pizzas this day. They were delicious ! Thanks for all the tips too. I have 2 roccbox now. I want to make pizzas in Brittain, France, do you think it's better to have a van?

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