🔴Cultivo de Jengibre y Cúrcuma en Maceta – En Casa

En este vivo veremos los siguientes temas para el cultivo de Jengibre y Cúrcuma en casa:
– Selección de los rizomas de jengibre y cúrcuma
– Almacenamiento y Activación de los rizomas
– Pre cultivo vs Cultivo directo del Jengibre y Cúrcuma en macetas
– Preparar el sustrato para el Cultivo en Maceta, teniendo en cuenta que debe ser ideal para que se puedan formar no sólo las nuevas raíces, sino que vamos a buscar que se puedan generar nuevos rizomas y más grandes
– Primer etapa de cultivo – Energía de Rizomas a Nueva Planta de Jengibre o Cúrcuma
– Segunda etapa de cultivo – Planta desarrollada, hojas fuertes y sanas para cargar nuevos rizomas
– Tercer etapa de cultivo – Proceso de engorde de rizomas – cuidado riego y bajas temperaturas
– Cuarta etapa de cultivo – Cosecha de los rizomas, la mejor parte!!!!
– Veremos Luz, temperatura y humedad en cada etapa de cultivo del Jengibre y Cúrcuma

en Vivo MiradasBiologicas Ornamentales: https://youtube.com/live/yERGM2DIQSg

Videos de Interés:

🔴Cultivo Orégano Colgante: https://youtu.be/1kZGzA32yFo
🔴Siembra de Orégano: https://youtu.be/oYTyK65Sh7I
🔴Romero doblado: https://youtu.be/tQhnEJKpiG0
🔴Multiplica Romero: https://youtu.be/aoPlenMsWpM
🔴Cultivo y Siembra Stevia: https://youtu.be/8-PEIdUmAV4
🔴 en VIVO Huerta en CAJÓN: https://youtube.com/live/2YiuEt-x0Bg
🔴en VIVO Anteriores: https://www.youtube.com/playlist?list=PLce7ykD6WmtqUjtKWxrCXEm8lX970Uk_o
🔴Fertilizante Pasto 1 DÍA: https://youtu.be/vPVssUSLiKM
🔴 Tomate Colgante: https://youtu.be/WY_aIu_MRZE
🔴 Biopecera: https://youtu.be/LJbIbHmwNBk
🔴 No necesitas un Ajo Completo para cultivarlo: https://youtu.be/DnlIiJgW6Z0
🔴 Cultivo y Siembra de Frutillas: https://www.youtube.com/playlist?list=PLce7ykD6WmtqlGOV9vI3FbUBxymSG0C5h
🔴 Cultivo y Siembra de Arándanos: https://www.youtube.com/playlist?list=PLce7ykD6WmtpnSzwCO3DC-l10uYUXyX7G
🔴 Siembra Maíz: https://youtu.be/ixVoclHZPsY
🔴 Enraizante en Polvo Aloe + Canela: https://youtu.be/e9RRvAJN2Yk
🔴 Siembra de Zapallo: https://youtu.be/cFSWCCl4-VU
🔴Nuevo Canal Miradasbiologicas Ornamentales👉 https://bit.ly/3KTDE0v

🎁Te invito a Suscribirte🎁 👉 https://bit.ly/3AmQZWM

We are going to start this live today with the recovery when, for example, maybe you have some ginger, this also goes for flower bulbs, for any type of rhizome bulbs that you have at home and that maybe were left somewhere and We are going to do it with

This half that I have here and that are all starting to get wrinkled, in this the first thing we have to do is hydrate, but at the same time we can give it, along with that hydration, a shock of energy,

To activate it as soon as possible. possible and for that what we are going to do is in a jar here I have a glass, in a cup we are going to put a teaspoon of sugar and then we are going to complete it with water.

This now in the summer, practically spring summer, we are where the temperature is quite high for a long time, we are not going to have a problem but we want to start activating and the best time to do all this activation of these bulbs is for Spring,

First of all We are going to stir to dissolve all the sugar. I forgot, as I told you, the best time to put it in is in spring. This year I am going to do it again just like last year.

Now around mid-December, approximately for my birthday, we put it in and we were very good. well, as it is with this water and sugar we are going to leave it for approximately one hour to two

Hours and here what is going to be happening is that at the moment in which this completely dehydrated bulb came into contact with this water it is going to start to hydrate it will also absorb sugars and

Sugar is a form of energy that the plant can use very quickly so this is going to be the shock that we are going to give to revive all these rhizomes when we have them completely

Dehydrated, this is what I’m going to leave it aside. When we want to start the crop we go to look for the supermarket greengrocers in the supermarkets because it often gives us the chance to

Be able to select it well there as it is, here the idea is if we are going to do this crop for Spring beginning of spring mid-spring, it is normal that we find all the rhizomes without buds but for this time of year it is also very normal

To find them with some little buds and those are the ones that I am going to recommend that you take home because the great advantage that they all have These little sprouts are because we already have them active and we are not going

To have to wait for this ginger to start sprouting. On the other hand, if you have the ginger without the sprouts, the best way to stimulate what I am showing you here is to leave it in the kitchen

In a place that has good lighting and is at room temperature and when we start to see those sprouts is when we are going to start the entire crop, this for both ginger and turmeric another point and that it can also be seen in the image always try to look for rhizomes that

Are small, do not come with these rhizomes that perhaps sometimes tend to be very large and although they will have a lot of energy to start sprouting, the problem we have is that when the

Ginger becomes very we have In this way, well, here I cut it and it is very large, we will always have a single sprout that will be the one that will dominate, so if we look for gingers of this

Giant size, the dominance will be in one part and all the rest This is not going to be activated, we will see later with one that was the one we did last year in a pot with Pri, so

This is the recommendation, you looked for these very small pieces, the same for turmeric. Here I have some, these tiny ones, they are the best because all we need is for the sprout to be active and with such small pieces, energy is going to pass to these little sprouts to

Start activating to root them and now we are going to see how to activate them but with turmeric because once they have roots here it starts and cultivation becomes much easier . Let’s go through this camera and I’ll tell you when I activate

These rhizomes, bone when we already have the sprouts and see here if it can be seen, notice that at the bottom this is ginger. At the bottom we already have some little ripples, this in turn if you You find them this way it is much better because we already have them much more

Active we can directly put them in the ground but for me always what What I like to do is in a tray we are going to put substrate up to the top more or less, because the advantage that it has when I do all the pre-germination

And pre-rooting is that we can select depending on the energy it has and the size that they are going to reach, I’m going to lower it a little more so that you can see that we are better off when we had

These sprouts as I just showed you, the part that we see of the roots we are only going to support them like this in this way we are going to do with all of them, in this case it is turmeric, The advantage it

Has is that we can grow it in smaller pots, now let’s see, look here at this other one, the roots are going to come out down here and we’re going to leave it here, these are the ideal ones and the only thing we

Have left to do is water it more or less so that all the substrate around it is incorporated and that they remain half buried, just as they are we are going to leave it in a place that has good light

Because these small sprouts will immediately take root and grow very quickly I am going to leave it there and this is the magic, here I have some prepared that’s why it took me a little while with this video this is

All turmeric and what I want you to see is turmeric, I was growing this all inside the house I ‘m going to show it here for this other camera , because it is a plant that grows well in places and we are going to

Run this, we already saw it, look what these leaves are and I won’t even tell you for all those who have ever grown turmeric, then the flower is beautiful, in this case

I let them grow a little more but in this way I am already seeing that two of the bulbs that I put are the ones that are dominating, which would be these two plants that I have here and this is the great advantage of

Being able to do it first in some trays to see who are the ones that They dominate who, who are the ones who are left behind to separate it into pots, in this case we are going to transplant these

Two. Now Pri is going to bring me the pot that I forgot in the kitchen to give it an extra bit of substrate and look what they have Well these plants, with how little amount of substrate they are

Living and the size of leaves we have, I am going to talk about all of this about the substrates, these plants have the characteristic, until I get the pot, they have the characteristic that they need. have a substrate that does not retain water and how are we going to achieve this because perhaps

Many times one says not to retain water so that the water will go away quickly so that it does not become waterlogged and all this, here the main thing is that the substrate you use and Mainly, it has to be very powerful in

Terms of, thanks Prichu, in terms of nutrition because once all the energy of the rhizome that we have here is used up, once all this energy went to the new plant we need it to have good nutrition. soil, in this case what I do is combine a compost

That I already have practically mature, it has some small parts of bark that I also add and the issue is to keep it very loose because this and so much for the ginger for the two plants

Once The plant came from here that grows the leaves because the cycle would be from here roots leaves once we have the leaf it photosynthesizes a lot and they begin to form new rhizomes, if I

Put a soil that compacts a lot that is very hard more Regardless of whether or not it retains water at the time the rhizome is generated, it will not be able to expand throughout the substrate and this will limit the size more than anything of the gingers because the ginger does usually reach

Quite large rhizome sizes. So how do we get this soil from now on, we could put any type there, I showed you I have husks in the oat husk that I got at one time. I

Did that last year, this year I’m going to do it directly with the compost, this one with pieces of wood that I It helps and this is what we have to achieve, that I tighten this and immediately it comes back how it can be enhanced more for pot cultivation by adding Perlite,

Vermiculite, rice hulls, whether the one that is charred or the normal one, oat husks because all this will help us so that once the rhizome is developing, the new one can open and can increase in size, keep this in mind because it makes the difference between a

Good crop and more than anything when we are going to do it in a pot, in this case I am going to transplant These turmeric are pots, I always give you the measurement here in terms of depth because if you want to do this with a wooden box, the vegetable box is

Spectacular for growing turmeric and this year I am going to do it in a drawer also with the small rhizomes approximately at least 25 cm high for the turmeric we are going to

See that for the ginger later we are going to make it a little deeper and at the bottom I am not going to put absolutely anything practically nothing because what I am going What we want is to have a lot of substrate and

Not waste it, for example with pebbles or leca, which will be taking up space for the roots to grow, to put more substrate, always well drilled at the bottom, because this will allow us to get all the water out. and I have been wanting to do this

For a long time and we are going to do it now we are going to take out these turmerics, to grow them directly in these pots I am going to take out everything it is impressive with so little look what this root is down with such a

Small amount of soil how good What are they doing, although these plants are still growing due to the energy they have in the rhizomes and I am going to take out the largest plants , this is what I was telling you just now. Note that in this case we have a rhizome that

Is very large. and only this bud that we have here at the tip dominated and we wasted all of this , notice that here we did not have any bud that has been activated, that is why

Look here at this very small rhizome that I have here, if I had put it I am having a plant Also of the same size here what could be done now if we wanted to take advantage and I’ll give you a little trick this part of the rhizome for consumption once

We have this little shoot that is rooted here at the tip look what I do to it , this or we can use it directly for the kitchen or let some other yolk reactivate . But with what I have here, this sprout and these roots, I already have a new turmeric plant

, this is a good way to take advantage of the plants and the rest of the rhizomes more than anything . Here is the same example and look what we are going to get this other one. Look what

Happened here, a super large rhizome we have the little plant next to it and we detach this look at the tip if we leave this now because this other bud no longer dominates this is activated everything and if

We don’t use it directly in the kitchen to take advantage of it and here we are getting plants totally free and we are keeping the rhizomes, what we are going to do now I am going to leave

Two of the plants that I have here I am going to put it like this and let’s go Let’s run the earth a little here if I’m not going to put it I’m not going to be able to work well and what we’re going to do here I’m going to bury it approximately

Again about 5 cm to activate it this as you already know here in biological views now we start this cultivation Later we are going to harvest it and we are going to see how much these plants yielded to us in these pots, they have spectacular leaves and at first I

Would tell you that I was growing these here at home but with these leaves The truth is that they are an indoor plant that It looks great, we will see now when we talk about ginger that things

Are going to vary a little, but the issue more than anything is to take into account the lighting, which we are going to see now and well, what we have left to do, as always, is a good I water mostly in

The area where we put these plants and notice that the water goes away very quickly as is all this and they are two giant plants. I’m going to put these others in water so they don’t end up dying.

When we already have the plants and look at the size that this is going to be inside we can also put a stake on it but if you want to do the cultivation directly in the ground when you have the rhizomes always make sure that you have these little tips growing because if

They don’t have any sprouts it is It is very likely that they will end up rotting due to the water and what you do is you bury 3 to 4 cm of the soil.

I like how I mentioned just before activating them so that in this way you are putting the most powerful plants in the pots and separating those that are there perhaps we could say that they are weaker and well in that way it is also separating genetics that tomorrow once

You start growing you already have plants that you know that from the start they are going to produce good quality leaves good size leaves to speed up the entire crop because we always seek to speed up all this and this crop as it is

I am going to leave it in one place now this one will stay at home but if we did this outside be careful with the sun because lately and the experience I had last year with ginger, I was having a lot of problems with the issue of the sun’s rays because they were

Burning the plants. We are going to see well the activation of the rhizomes, as I just told you in this case that I am showing you that it is a ginger. It is much easier to activate a ginger than a

Turmeric because generally we have these little ripples that just to activate it and give it before putting it in the soil we can support them directly in water until these roots begin to develop and this although Many people may tell me, I put it directly

Into the ground and all of that is good, also seeing the whole process How all this is generated and from the experience I had, see how they are activated much faster, accelerating the growth much more. This is a ginger that was quite large in size, it was difficult at first to

Get all the sprouts out and this one looked good with those little wires that you see there last year I think I showed them I had it hanging back here on the shelf until it started to take out the sprouts and

It remained directly in water until the transplant, in the case of the gingers that are much larger we are using pots and this was the experience I had last year that I am now going to show you, they are pots of about 30 cm by about 35, 36 cm the widest part

And here what I did was put directly in the central part of this pot, which in this case is very important because there was a lot of drilling outside and they saw that, for example, when they buy a lemon tree or some plant in pot in the Nurseries we have lateral perforations here

I also made them, because these lateral perforations are what allow the plant or rather not that they allow us but rather that they allow the plant to have better evaporation of the excess water that we may have and This will help the plant

Not to have this excess of humidity below, because we take into account here how they are plants and here I am, I wanted to say sorry, as they are plants that have a structure at the bottom that reserve

A lot of energy in the rhizome which is what we later consume, if we have a lot of waterlogging that is food for the bacteria and the problem we are going to have is that they can rot very easily, that rhizome that the big ginger one just showed you I

Put in the center of this pot but on the sides I put all the little ones all these very small rhizomes that I just showed you and an important detail here you can see the two little arrows would be at the top of the right, I leave them approximately

5 to 10 cm always that free and You will see why, just when the very hot season begins, you have to water them. This helps me with irrigation, but more than anything, we are going to take it into account when

The plants are going to start growing. Look at what the size of this, this filming was already at the end of summer when we had the plant that here I had to pass it under a tree

Because the sun was burning it a lot, keep in mind this, which is very important for this type of plants and look what They went from the bottom, everything that is around that pot are all

The sprouts, the very small rhizomes that I showed you at the beginning and the central one was left there in the middle, notice that the size is practically the same so the moment you go to

Select it and there I show you that the sun was under the tree, well, it was a cloudy day, look for the small rhizomes, do not spend so much money on the largest one and this is a great advantage

Because the experience that we are going to see now led me to the fact that we must look for these little ones because they develop much faster, that space that I told them I left about 5 to 10 cm, I

Mainly use it and when the plants were already well developed to put vermicompost and I was doing it approximately once a week about 2 cm more or less of this vermicompost and this was what helped give that extra nutrient to the plant and was what I believe

Also determined the size of the rhizomes that we harvested, so since it was a plant that is in the process of fattening these rhizomes, we must be nourishing it Well, this can also be done chemically with, for example, an NPK (Nitrogen, Potassium and Phosphorus fertilizer) but with this the vermicompost can

Also be a compost that is well matured so that the nutrients are available. The plant grew spectacularly and throughout the entire stage. of development which is spring, summer more than anything is a plant that is going to lose that rhizome when it has already developed the aerial part

All the leaves will be more or less like garlic that once the aerial part grows the entire structure disappears and All the formation begins first with the roots of the leaves and the more leaves we have and at the same time we protect them from the sun, for example, this will ensure that

Once the plant begins to accumulate reserves below the ground we will have very large rhizomes. This is what we are going to look for to happen, also keep in mind that during the entire stage of development from the leaf that we are talking about late spring and summer good watering when

We are touching the entire substrate and it is dry we are going to water it because it is A plant that is going to use a lot of energy is a plant that is going to need a lot of energy, also from the sun, a lot of

Nutrition at the root level, because if we forget to water it this does not mean that the plant is going to die, but it will delay because it will not be able to carry out efficient photosynthesis,

It will not be able to absorb the water with the nutrients to use it in photosynthesis and reserve it through the entire photosynthetic process, on the other hand, nutrition once a week was approximately throw a layer of 2 cm on top of the substrate and with irrigation, and you

May think that 2 cm per week is a lot but you will see how the ginger once it is activated and has a good leaf, the substrate goes down and down and down That is because the plant is using it and

Converting it into new rhizomes that will remain underground. It will continue to advance. The summer begins to form these rhizomes and it is at this moment when we will begin to see that I have it here. that the leaf begins to turn more yellow at this time of autumn late

Summer if we still see that the heat is not very strong the pots what I did was put them in the sun more than anything so that the whole leaf has a lot of energy, You start thinking about whether

The sun here doesn’t burn my leaves in the sun if we are in autumn and I did this harvest almost at the end of autumn at the beginning of winter at that time when the photoperiod was very low, the plant always went

To the sun to the sun. in the sun, the problem there maybe in the summer as I mentioned

Because of the heat that it is going to be and we are going to start to see that the stems and leaves begin to turn yellow and it is at this moment when it is giving us signs

That The rhizomes have already begun to form, we are in the last stage where the plant now what it does is spend all the physical energy, it would be the one that is in the leaf at the tips, it

Begins to send it through the stems and tries to reserve it because precisely This plant has to spend a season in the form of a rhizome until the next season, to resprout again here it continued to advance and we were almost at the end of autumn they fell due

To frost so what I did here I cut off the entire dead part so as to I tell you to leave the largest amount of green leaf to continue photosynthesizing and accumulating reserve, a little advice

That I give you, and if you like ginger a lot, the ginger leaf in tea is spectacular, I tell you even the stems we try to dry and they are great for mate, although it is not going to be a

Very strong flavor but it gives it that different touch that is spectacular, we let all those leaves dry and they were left for later, a tea, a mate and it gives it a spectacular flavor as I

Told you Recently, this winter will continue to advance and here one of the main problems that we are going to see quickly is the issue of irrigation, during the spring growth stage.

Summer, which is very strong, it grows very quickly, I touch the substrate, it feels dry and I water and water and it doesn’t matter if, for example, I touched it in the morning, it was dry, I watered it and if in the afternoon I see that the substrate

Was completely dry because it was one day If it is very hot, I can water it again. Ideally, on very hot days, once every two days, once every three days, as the summer is ending, where the leaf began to turn yellow, we prune the leaf that has become yellow. It started

To die here we don’t have so much water evaporation, so irrigation has to go down the curve it would be spring summer it goes up at the end of summer And until harvest time we are going to lower it, very important

Because this is going to take us calculate that I these ginger the Last year I put it more or less for December 20 and we were harvesting for the first days of winter late autumn winter

That was more or less the time, when we see and now we are going to see what I have here that the leaf It looks like this, notice that I left it until the end when I show you this type

Of crops here it is because we can do this at home the commercial crop that is done directly in the field that has a spectacular climate they control everything spectacular well everything is fertilized chemically as you want, but here we are doing it at home in a pot, so

Here we can control it much more and we can leave it there. Maybe in the field they don’t wait until the leaf is dry like it is here, but since I knew that this leaf It dried up here, I stopped

Watering it, so we won’t have a problem with the rhizome, what do I mean by this, it is a crop that is going to take us a long time and if at this time, when we have the leaf that dries, we water it

Or we We forget the pot outside and it rains a lot and it rains a lot the cold we don’t have green leaves the photoperiod no longer exists because we don’t have leaves this can cause rotting of

These rhizomes, so the moment we have the dry leaf let’s move that pot to a place That we don’t have more rain, I mean, under a roof we don’t water it anymore and when we take out the little leaves that remain those little holes, as I’m showing you there, that is the sign

That we have all the well-formed rhizomes underground and this is the best Part of the cultivation in this case was ginger, particularly where Pri could not be missing here and we had an unforgettable agreement because of the very small sizes that we put in rhizome, look at

What we found, all of this came pure root and here we started, this is very important. What I tell you is to stop watering because this will help you maintain these rhizomes at the time of harvest. Here is the whole family to harvest. Tips for this moment of harvest. Notice that above

We have the rhizomes and below are the roots, the roots. You can consume them too and they are a spectacle. You have to consume them ahead of time because they dehydrate much faster, unlike ginger, which we can store and eat throughout the winter in tea with meals,

Whatever you want, but this surprised me because Those pieces of ginger that we have there in our hands came from these rhizomes that I show you here on the camera above. They were these tiny rhizomes, so when you go to select, look for these tiny ones because it’s

Crazy, look at the sizes that we were having those very fat roots. We wash them and use them to eat, they are spectacular. And as I told you, try to do it if you are going to want to

Eat them, do not wait too long because they dehydrate much faster and the only thing we have to do at this stage of the harvest is wash them well to Take out any excess soil, look at the soil at the end of the crop, what it was, a soil that you squeezed

And it still continued to loosen, that is what allows the rhizome to expand well and we achieve larger sizes than if, for example, we had it in lands that are very hard and here Well Pri was helping me with the washing, the truth is that I recommend that you do this this

Year we are going to make turmeric in a drawer also to see what we can get I will be weighing the rhizomes before putting it To do something more quantitative, it would be to see how much it yielded to us but

In this one that I just showed you, I think we were up to almost 2 kg of rhizomes, starting like what I told you with these little ones like that and then well, comes all the ornamental part that

If you want to induce flowering, for example in the gingers, what you have What to do is the rhizome that you harvest, you replant it without cutting it without consuming absolutely anything because what it does is that it ages until it matures physiologically and then it will produce the flowers.

The same for turmeric, here they are, these are all from last year, this is what I would do, for example, if I had to plant it, this is short here like this and like that, so from this same thing I am taking here

I have these three and in this case notice that the which has the small shoots this part no higher than this rhizome. If I cut this here, this part is half old, it is not very likely that it is not producing any sprout, so I would put it directly as

It is so that all the energy that the rhizome has goes to the sprout and well, and then it is transformed into All this that we were harvesting in this particular one that happened here was a crop

From another pot, wait I’m going to take this out to show you these we grew in another pot and look what happened here let’s see with this one I point it out here there was excess water and you see how this rotted,

We lost everything, so that’s why the advice I’m telling you is that look, this part is all rotten, do you see this happened because or not here, this happened because of excess water, keep in mind when

You do it in a pot now. They have the little leaf dry right away or they harvest them there and if they don’t leave them, for example you have to leave, you couldn’t because of work, the pot indoors so that the substrate dries and

You harvest it when you want, it is always important to wash it so that you can use it well later and then As another detail that I just told you is the issue of turmeric, you have to cut these little stems, the little

Sprouts that we have here and you take full advantage of it, so well, I’m going to go answer questions because this was the idea, the main thing is that, as I say, cheer up. do it in a

Container in something small that works well in the pots in the pots the truth is that this one we had the one we made the ginger was crazy I’m going to read the questions here here Elizabeth Elena asks me about cutting a piece of the rhizome the area where

The cut was made it would be advisable to put some product on it to prevent the entry of bacteria or fungi when you put them to reactivate Look here at the great advantage that you have Elena and a

Spectacular question the great advantage that you have with these uh these rhizomes is that now Automatically, if water does not enter through there, they defend themselves very well because they are antimicrobial. So to speak, if you want, in the case, for example, that you cut a rhizome, such as this one that

Is here, suppose that we cut this one, so it was left here. the turmeric and you want to reactivate it, try to leave the cut part so that it does not get the water but rather supports only

The part that you want to activate. It heals immediately and there will be no problem. If you want, you can spray it with 80% alcohol. It helps it heal much more and yes, not cinnamon, but practically with ginger, turmeric, you won’t have a problem, there it is,

Here, Elizabeth Elena, you can plant ginger and turmeric together in a pot, yes, totally, you can put them both together. Try to leave more space for the ginger if you had

A pot of this type like the ones I just showed you here like this one we are going to put here if I had the pot like it is here what I would do I would put for example two turmeric on this side and

A ginger on the other side because the ginger is going to grow much more and you have to give it more space but the idea is great and if you have drawers calculate that to have a proportion it is a

Third of the pot I would leave it for the turmeric and the two thirds for the ginger this is ideal to do it directly in a How is it to do it in a drawer there it has to look spectacular you

Can put The rhizome of the ginger cut or is it always whole you can’t cut it in that case if you are going to cut it leave it a couple of days for the cut to heal well so that

It is better that happens for all types of bulb when you are going to cut the colored galas any type of bulb always let it dry or rhizomes let that part dry and then put it in the ground Because that scarring is what makes it not We don’t have anything input

Here he asks me but wouldn’t it be better to give him more space to develop rhizome keep in mind that for the size of the rhizomes like this one that was just shown here the experience I had I’ll

Tell you what we did in a pot the rhizome It doesn’t grow downwards but grows horizontally in terms of the depth of the pot, that is more than anything so that the root has food to fill the

Rhizomes, but the rhizome is developing well there at the horizontal level of the pot. So more than nothing the size would have to be like this across the width of this size that we had like this of these

Summaries that we put more or less we harvested rhizome bulbs of this size something like that was it increased more or less about four or five times That was the experience of What it showed was just

Harvested by Yomar Castro. The rhizome is formed from each root. When you go to see it, I am going to show it to you so you can see how it is formed in the turmeric. You see here, this turmeric looks good.

Look, once the rhizome gave the little sprout comes out the sprout and here all the roots are forming you see that there is a little root right there the Roma is going to form here at the base of the entire plant that’s why

When we have the leaf the leaf what it does is gather energy and send it all over the base of the leaf all over the stem this one we could say And this is where it will begin to form that’s why

These roots remain and see here you can see This is a ginger you see here would be the root and above this It was the part here where the leaves were connected in all these little holes that are up here that would be precisely this whiter part there to have the turmeric

Step over here eh No here I am one of a living past nothing to do with this question above me Ginger is already turning yellow and I can’t find anything, would it be Maria, tell me first, there, it’s important.

It’s already turning yellow. The issue is the heat, the sun, move it to the shade, water it when you’re touching the soil and it’s dry. You go there to water and most likely what I would do

Is cut the yellow leaf off and it is very normal that on the inside, let’s see here you see this long ginger is different from turmeric But you will see that the leaf is more like a cania that comes out like this and

Lengthens the leaves on the sides of the ginger but always from the inside and you will see the new leaf. What you are telling me, María, is excess heat, excess heat and try to see if it loses the number of leaves as well. The risk is reduced until it is reactivated but

At this point the leaves should not be yellow, that is surely the heat and here Rosalva asks me Thank you Martín, a big greeting How do I use the liquid and granulated vermicompost in Plants fruit trees in pots Look here The great difference between using it as a liquid or solid and

I bring this because this ginger that I showed you today was in solid form when we are going to use it solid the great advantage we have is that we give it everything completely Not only the mineral part but also all the microorganisms that this vermicompost may contain in terms of

Vermicompost when we want to make it in liquid form. The recommendation I always give is to use, for example, a cup of that vermicompost plus one or two cups of water, stir it well and

Let it rest. an hour or so and then you are going to throw it on the plant, you will have the entire dry part, don’t worry, the dry part, the solid part will remain at the bottom,

You can use that again later. Don’t worry. Because of the issue of the amount that you can overdo or burn a plant because it is not going to happen to you, it is not a liquid fertilizer where we have nitrogen,

Phosphorus and potassium, for example in an npk, which can happen if we go over the dose we can to burn the recommendation would be that you do it once a week to the potted plants

And you will see that it is a difference Barbara and I recommend Rosalva that if you do the entire cultivation in a pot as it says here, get used to leaving this ginger a space of about 3 4 cm all around

For there put it directly Solid and it is much better because you have more uh more nutrition it would be There it goes here I go with Héctor I see it here from Costa Rica you can use immature organic fertilizer to

Grow ginger and turmeric look there the excellent the question be careful If we are talking about an immature compost, for example a compost that we make with kitchen scraps, squash potato peelings and all that, I would recommend that it mature better,

But if we are talking about a compost that is made from wood leaves of sticks you could use it there but more than anything I recommend that you use it at the top of everything in the pot, do not use it completely because that needs to be decomposed and always remember how

We have rhizomes which is Pure energy pure sugar yes to this We give it a high load of bacteria with, for example, a compost that says apple banana peels and everything I use in the kitchen we have a lot of bacteria and it can affect the formation of the rhizomes,

There I would tell you and More than anything, when we are in the last stage of formation before the harvest , I would recommend that the entire compost be very mature . Marina asks. At what distance is the turmeric and more or less about 15 20 cm this year is the first

Year that I am going to do it in maeta but you won’t have a problem because it is a very small Roma so hey try to look for these there that I showed you just when you are going to buy it, these

Little ones are the great ones, the ideal ones, a very large rhizome of turmeric doesn’t develop as much of a spectacular smell, a great color, it has turmeric aside, I don’t even want to know the prices they should have because they should It’s totally gone eh here in Argentina, at least the

Price of ginger has gone up here. Your salami asks me if eh. You have to let them flower or they’re harvested before. Look, generally you can’t see them except for turmeric, which if you leave it and leave it in the pot And let a flower follow The gingers

Here at home did not flower because we harvested them before, once the leaf dried, we are ready to harvest it. If you want the flowering, plant them again without cutting anything for consumption . Hey, here, Héctor Rodríguez asks me a question. The rhizomes are very dehydrated. fast and

They do not form sprouts How should I do so that they do not dehydrate look the best way Hector is this Let me see here Look at what I do in this case I am going to advance it a little because

I want to show you This one look here I left it in water at This is the only part that is important. Only where the sprout is was it resting. Notice that the part on the right

Where I grab it, I tried to leave it out of the water until they have that size of roots and you leave it inside your house if you arrive. Let’s see that the water gets cloudy again, grab and take out that

Water and then it goes. Everything underground and you will see that you will not have a problem. It is normal that you end up dehydrated and more than anything, keep in mind that we are not Evaporate the water when

We have the first formation of the roots and if you do not do the method that I showed you just before doing a pre-sowing in a pot or a tray, this will always keep it moist and as I just showed you here you will not run the risk of They are dehydrating because

You are going to have it with the substrate and this also speeds up this entire process much more, so of the two forms of water or these little trays, I recommend that you make the tray because that

Makes you very independent regarding the issue of changing it. of the water apart here, once the root came out, it is already absorbing nutrients and this makes all the growth much more accelerated, so good Hector, grab it from that side, make yourself a prec ctive, that is going to help you a lot

Here they ask me Lis Where do the turmeric seeds come from in terms of all these crops ? The question regarding all these crops is interesting, whether they are, for example, potatoes or these e How are the rhizomes, these of ginger or turmeric, sometimes in gladioli, the vulvo is

Usually called seeds, not the structure that comes from the sexual reproduction of the union of the pollen with the ovule of the female part and eh, that will be the seed. Actually speaking botanically specifically, all these crops are usually called a seed to a small piece

Of the rhizome, which is the one that will be sown all seed there lilis Lis comes from the flowering of the flower when the fruit is formed, yes the fruit is formed and the seed is going to be inside

, here’s what Valeria says, both of them rotted, now I’m going to replant it. I already have the active rhizomes, it’s great there, Valeria, during the entire activation process, when

You put it on the ground, don’t overdo the water, but touch it when it is dry and if not, put your finger a little deeper if you feel it wet, don’t water it. That’s the big secret, it’s already a half

Shade at first, but you’ll see that there won’t be a problem, don’t overdo it with water and more . nothing in the last stage of the crop, which is when we have the entire rhizome, when we

Have the plant in this way with leaves. So to speak, it will have antibodies, nothing to do with a human being or an animal, but the Plant will have defenses. So yes. us there maybe when we have a great development Or like when I just showed you the ginger that

We had a lot of leaves if we use a little too much water nothing will happen because it evaporates the plant uses it it has defenses if something tried to enter through the root or rhizomes

But when the plants are already at the end of the crop and they lose the entire aerial part, the leaf dries up we have no more source of energy and that makes the immune system to say it

In quotes because it is not the same as an animal, I repeat, goes weaker And it is easier for pathogens to enter all the romas. So the care of irrigation is spring summer It goes up it goes up summer it goes up when we are leaving summer and entering autumn the

Harvest season begins to go down almost not even water the leaves fell off We don’t water anymore until the harvest eh here San ybarra asks me Hello Martín I have plum cuttings in Arena and Perlita

New leaves came out but no roots and then they are protected from the sun it is not the right season I will not answer you there eh San ybarra, you have to do it by the end of mid-end of

Winter, I mean because and This goes for the whole issue of cuttings in general when the plant reaches the stage of and they are deciduous plants, such as a plum, for example. What does it do together?

All the energy in the stem is stored inside, we put it in the ground and that induces rooting during that time when it’s cold. If we want to do it now, we have to work inside the refrigerator once the leaves start to come out. It stimulates the production of

Roots and goes But what you are doing what happened to you the stem has energy it has reserves that in those boxes that we have mentioned that reserve what it did was start to form leaves the plant said Well I throw the last reserves for the leaf and they forgot

To form roots and that is why they end up dying. I recommend that you see the last live one that I made of vine cuttings that will serve you Exactly the same for the plum next year and we work inside the refrigerator that worked superb So I recommend

That you see the last living one that was there eh Look at the list of the living here of biological views of La Parra eh Oscar Enrique Hello Martín I am writing to you from Los Sauces Chile How are you I’ll see you again

I located from the Sauces chile and tell you that last spring I planted a ginger rhizome in a plastic container to try and well, I haven’t taken it out yet. Does it stay well? I take it out or not. If

It’s the one, let’s see. Last spring, don’t leave it until you see that the leaf it finishes drying and then if you take it out and harvest it you will have some spectacular ginger flowers there I tell you great great

Óscar hey here you are telling me I see Gastón tells me Hello Martín we brought a ginger root from a plant from Mar del Plata We do not know if the variety is edible How to know

Thank you very much Well compared to not knowing not to eat like that that is the saying not knowing not to eat the topic for identify it what should be done the best way to identify a plant is always by the

Flower So what should be done is either wait for it to bloom to see what the flower is anatomically then use dichotomous keys and from there you determine what type of ginger It’s because there are a

Lot of varieties, there are ornamental gingers, I don’t dare tell you and that’s why I advise you not to eat it because I don’t really know what ginger it is. But the way to know is first

By the structure of the flower, the anatomy of the flower and then by the structure of the stem How the leaves are arranged How the shape of the rhizome that has roots but first it splits

By the issue of the flower So unfortunately I would tell you that for now no no I would not tell you to eat it here they are in shuse mungia in Texas with a cold and some water Look at you,

You are cold over there now it is fine They are against the season to us but they are there well Tropical you have many little fruit flies that are living on the ground I have put

The famous trap, but these flies are still there, they damage the plants. Look, I don’t know what, which of the many little flies that I don’t think are fruit flies. Well, it could be that there are some little flies from the

Substrate that nest in the first few centimeters of the soil when it is kept. a lot of humidity and you are talking about rain no yes some rain there the problem is that this little fly does the biological cycle in the first centimeters of the earth and that is why by staying

Humid the little one can come out and feed and return to Going out there, what you should do is some kind of trap. The ideal thing is, I’ll tell you, look, yeah. Ah, if you can get some sundews, the most

Common is the rotundifolia. You’re going to see that it’s going to change your life. Back here, I have all this and here I know how to have many. Mosquitoes is the plant that solved my life, the sundew, what

‘s good about it is that you can then reproduce it by seed or by leaf and you start with one plant and you end up having thousands of plants of that and for me it is the best the best trap everything and if

You don’t have to be cheating than with water and some detergent And something that generates an odor, I won’t say vinegar because it doesn’t work very well, let’s say, but the other advice is to try

Not to water if it’s raining, I’m going to Let’s see if I make a specific trap for this to see if I can catch them. But I’ll tell you if you get any, you there in the United States I got sure

There in the California Carnivor Plant, they are there right there in California they have Peter from Amato they They have some greenhouses, it’s crazy, it’s crazy And they have sundews, the most common is the rotundifolia, which only constantly soaks in water in a

Container with long water. The leaves have all the little dots that shine in the morning when the sun shines on them, the little flies, but They are thrown there and you don’t know what that plant catches now I don’t have

Any back here because we take it out but it’s crazy here Micaela López I planted two ginger sprouts in a pot, the one that had developed more roots now remained stagnant and the other one that didn’t.

I had so much, the stem began to grow, I still saw the growth slow, well Micaela, what advice can I give you? See if you can give it a little more light and fertilization in terms of eh compost

Or compound loic because they are plants that demand a lot, they eat a lot, a lot, a lot. nutrient So give it more on the nutrition side and you will see that you recover them and they will come out ahead with everything

Eh here Eunice asks me whether it can or cannot be transplanted yes you can transplant it totally as it says here here here look at this is pretending now because I put them here but you transplant them like

A chira there is no problem and more than anything try to transplant it on days that are cool and if not you go with the little bottle And as you transplant, wet all the roots so that they do not dehydrate that is important any transplant spring summer the water

There they asked me here I think I read here eh twin flame Yes hello from sowing to harvest how many months pass and it is grown all year round in the southern hemisphere Don’t look at the southern hemisphere

The problem that We have to say that the cold does not completely delay all of this, which is ideal. It’s putting it in the spring and it’s coming out more or less for the fall and in my particular case

We’re putting it out just for my birthday there are a couple of days left today is the 16th 4 days left until my birthday so now we’re dealing with this now eh Putting everything directly in the pots, we put it at this time and we are taking it out just at the

End of autumn, beginning of winter, right there we are harvesting because the cold is already too much and it dries all the leaves immediately when the photoperiod begins to decrease, the plants come down immediately, that is, it’s time since I’m cutting the entire part of the dry leaf,

I’m cutting, leaving the leaf because the dry leaf on top is all the one that dries up when I cut it, it’s not giving it any shade, I take better advantage of the photos to synthesize

The whole harder leaf that is left and I am transferring all the energy downwards and there it goes eh here Eunice How are you doing eh blessings for you I also have ginger transplanted one

And the big leaf that I had dried up [Music] eh I don’t know what you wanted to put there I guess Well, if the big leaf dies, don’t worry, the leaf will come out, it will be replaced by the ones that

Follow it Well, let’s answer this one that has nothing to do with ginger but it talks about the loofah here Micaela I have a question about the lufa a month ago opened the first female flower but

It was not pollinated because it did not have male ones and after that all the female flowers that came out grew a little and then turned yellow [Music] eh Well that’s what I’m seeing Micaela the topic that I’m sure you’ve seen the video I made about

Loofah specifically. It’s rare that you don’t have male flowers because the male flower grows in clusters. You usually see a few close ones. Don’t worry, until the loofah grabs it, it takes a lot to start synchronizing. But The only thing I would tell you at this moment is

Good watering and fertilization and you will see that if you manage to catch a male flower, go and pollinate the female flower directly, but I am surprised that it does not have male flowers

Because they grow in racism and tend to being everywhere it is on the ground with leaves it came back and grew well eh And there I am reading it just the other thing you told me is directly on the ground

It is perfect the sun must be giving it big leaves and they grew the only thing I recommend there Micaela Give it time until they synchronize, the plant is regularizing the energy because

When the male flower is feminized. Or rather, it falls, it is because it is demanding a lot of energy. It is looking and there in the video I made I showed it well, the male flower of racism grows and you are going to

See that once it is synchronized it has to work well because everything else from what I see is super good, just give it time, here the perfumer tells me that you can use banana on the roots for fertilization, banana or banana tea. banana, you can totally use it, it won’t

Have any problem, I don’t recommend, perfumer, that Cortes use the banana peel, that’s wet, that is, when you eat the raw banana, I don’t want it to be raw either, but it should be freshly taken out of the

Banana because that is a lot of moisture and it can be harmful unless you dry it and use the powder which is different but the best thing would be to compost it, it will work very well there eh another question

Tells me here Andrea Martinelli problems with sapaya flowers there are female flowers there are no male ones Now there are male ones and none female when the female Hub came out little zucchini and they completely fall off what you are telling me you have a lack of synchronization when the

Male ones come out and you see the previous afternoon that you have the little bud that is green at the end and closed cut it and I assume Andrea that you have seen the video What I did about sapaya, keep it in a

Glass covered with paper on the side until the female flower opens and then you use the pollen but everything you told me is normal, the female flower is going to fall because if it doesn’t have the

Pollen No it won’t work Let’s walk and here Cris tells me Hello Martín I’ve always had a bad time with ginger I made all the mistakes you mentioned well now let’s have ginger you’re in season Look start We’re already synchronizing the perfect ginger to harvest later in in in the fall we’ll talk

Hey, here María tells me, well, God bless you, I’ve already given up, no, don’t give up, don’t give up on the pumpkins, don’t give up on the pumpkins, there was an answer from Andrea. To María, don’t give up on the pumpkins, here Alicia Rodríguez Hello Martín. You can plant frozen ginger, not there.

I would say that it will not work because unlike how we saw that you can plant raspberries, seeds or frozen blueberries, it is a different world because it is a seed and they have reserves and

It is totally different here in this one eh I would assume that it is not going to work because it has a lot of water and that is because having a lot of water can make the cells explode and it is not going to work no no no I do

N’t think it works at all here Gustavo tells me I planted one turmeric in a pot and the rhizomes and leaves have already developed and they are yellowish eh It’s time to harvest Thank you very much wait until

The leaf ends up falling off and stop watering if you don’t see any more green leaves Stop watering so as not to rot Nothing like that Ah, Gustavo, dig a little to see the size of the

Rhizomes, but yes, when we have a yellow leaf, He’s giving us the signal that it’s going to be fine. Let’s go, three rhizomes, here he tells me fortunately how to germinate mangoes. Look fortunately, look for yourself, let’s see

Now . I’m going to look for it for you and how or if not, flower, if you’re listening to me, look for the one on how to germinate mangoes and paste it in the chat for luck, there they will send it to the link in the video, you have the entire

Step by step directly sown in the in the ground eh here just lucky I don’t have a mango plant Ken It’s good that I bought it how can I fertilize it I don’t know how long it will last

But as for me here what I recommend everything as organic as possible if it is already placed directly in the ground or in pot Go put everything around it If you have vermicompost it is much better

And if not compost and Go watering that from above and it is a spectacular fertilization at some point we are going to talk something about chemical fertilizations but for now no Oh yes you saw I am a Sagittarius look why You realize, my best friend, I knew him. I’m from Santa Fe

And I met him here in Buenos Aires and I had to ask him for the document because he was born on the same day and the same year. We were both born on the same day and in the same year. I don’t know. I could believe eh Ah I didn’t

Understand the name of the plant for the fruit fly there Marina I’ll write it to you in the chat eh for the fly it’s rude rundi folia that’s it there I put it I put it in the chat it’s one of the carnivores the most common ones and

It lives super well and there you will continue for sure eh I have one here Maxi asks me I have a tomato plant in a pot but without three branches I must separate them into three pots eh what does it have if it

Has three branches look can you separate it root it because They root super easy and if you don’t separate the branches and they are going to give you tomatoes, as for this Maxi spectacular the comment I am going to

Make a video of the progress do you remember the drawer that we made the tomato is that we made it small so we already have the tomatoes of this size big with the four branches in that case eh it could be either

You can cut it or bury the branches a little like that or you leave them in water and they root immediately and you have two new plants here eh I have the refrigerator waiting for there to be feminine Thank you

Ah I saw the Spectacular video Yes, don’t worry, what’s going on, and don’t worry either, Andrea, because you’re going to see that in a moment they’re going to synchronize, they’re going to work well here, Andrea tells me, Viviana digs

Up the turmeric and it remains part in part and it germinates again, well. Spectacular, if part of it is already buried, it is rooted, leave it and cover it again, it will be fine. No, there is no

Problem here, Monica Guirre, blessings and for you, too, here in Panama I have it all year round. I imagine what it would be like to be there. Well, you have a enviable climate and it flowers a lot. I make

Two harvests a year and I pick it and save it as ginger jam and we consume it cold and hot. What a madness Monica. Well when we go to Panama we were there once but it was

A step and we made a stopover in Panama but when I go to Panama I want to try that jam And on top of that two harvests per year Better impossible crazy crazy eh how long are there girls wings you

Should harvest turmeric in a pot look what I was telling you about this I’m putting it more or less now for mid-December and by the end of autumn the first days of winter when there

Are no more leaves there we do. The harvest more than anything needs a whole season of a lot of sun to do it so that it gathers a lot so that the resas come out more big ones, I gathered a lot of energy, that

‘s it, here Andrea Martinelli tells me, thanks to your classes, my patio with a vegetable garden in Altos terraces is now a forest. I loved it, Andrea. I loved it. You don’t know how good the drawers are here

That we made, the strawberry one. The aromatic one is a It’s crazy how it’s gotten crazy here for Luis eh How are you doing Luis When can I plant loofah I’m from Buenos Aires sow now

If you want to have some loofah sow now and more or less until March the vaar is going to be super good by the end of March We’re going to be there. If it starts to be very cold, it doesn’t

Like the cold very much, but if you want to have it, start now because the germination process until the flowers start to appear takes a little while to save some seeds for next year, but look at the video I made of loofah that will help you a lot.

Hey, ask me here, Andrea, another question. I have Parsley plants over 2 m full of seeds to mature. I don’t know if that’s the case. It’s said like that, exactly how you say if any of the

Seeds start. They mature just the same, don’t wait, it’s a little bit Andrea, it’s a week that with this heat, stop watering it, eh, and you’ll see that they mature right away. Remember that the parsley seeds

You have a seed here, another seed here, and They’re together When you harvest, you harvest this together So At the time of La Cosecha I accelerated with my hand like this to detach slabs and you already have the

Two seeds separated but they grow together the same thing that happens to cilantro here Roberto Idáñez tells me Hello Martín very interesting rosehip seeds here I also have to plant them they germinate like those of the blueberry Look here from Santa Clara del mar How beautiful Santa Clara del mar I

Was going to fish Santa Clara del mar we were going to fish for corvinas we were going to fish for silverside How beautiful Santa Clara del mar eh As for the rosehip, it doesn’t make a substrate that It is very loose

But with compost do not add peat or anything like that And that it does not retain a lot of moisture if you want to do it in the blueberry style if you are going to cover it in the container the sowing very superficial and

Barely moist and that it has a lot of light and another recommendation, scrape the tip a little bit with a piece of fine sandpaper, scrape it a little so that the easier the water is, they cost, but they germinate here, he tells me, hey, I’m just starting out in the world of

Plants, I have a small garden and garden that is looking beautiful greetings from inns missions beautiful beautiful province inns crazy And well a very big greeting and may everything grow superb they recently sent me a vanilla from there From missions here

Andrea tells me the strawberry drawer It’s beautiful I stopped watering as you told me and they are already very spectacular is an important issue the issue of watering when we are in drawers or in pots in containers because an excess of water from wanting to grab and give it a lot of water

We can end up harming them here Mónica Aguirre asks me how are you doing I have my little grape plants germinated from seeds they already have four real leaves when to separate them here my house your house their spectacular I loved it Look Monica carefully with a fork

The same substrate that you used to plant them the same substrate to transplant them always something with water to water the roots when you are transplanting they are small plants they can suffer but with four real leaves you told me no Ah you are not going to have a problem

Eh Ah I don’t remember the plan Well I guess they must have already gotten the name of the the plant here Monica I’m going to go to the chat directly because the questions are over here they

Ask me about the issue of the las eh How is the germination of sesame very superficial here we were good germination the problem you have with sesame is that it depends where do

You buy it? Maybe it’s a dead seed and that’s why it doesn’t germinate, but it’s very superficial and you have to keep it moist, more or less, I followed the process like we did for chamomile, something like that.

Because it’s quite quite how small it is Yes audra there I am reading it to audra please give us the recipe for the ginger jam then leave it in the chat because the truth is that I wanted to try this I can’t find the name of the ginger plant the fruit fly

There goes Marina There I send you the plant I put it like this fruit fly this is more than anything for the fly also the one in the substrate is sudrosera rotund And foliage that one at some point I showed it

And let’s see if It’s crazy, it’s super easy to grow, I’d have to make a video to reproduce it, maybe at first I don’t know, I don’t know the prices they have here in Argentina The truth is

I have no idea but don’t buy seeds That’s what I advise you not to buy seeds because it’s A very small seed is very difficult and if it is not someone who guarantees that it is harvested

At the moment, they will not germinate here, Andrea tells me. How are you doing, I put ginger in a bottle of water but horizontally, it is better to change another pot because of what you said. I suppose you do. It would be advisable

To change it more than anything, more than anything it is not because of the issue that the ginger is not going to develop but because of the roots that are going to go downwards, which are the ones that absorb nutrients and to give it

Extra nutrition, but if not, transplant it A a horizontal bottle and you’re going to do very well eh Well well well well There it is there I sent you the name of the one with the goo so good people I hope

They put it to cultivation from New York how is Juanita doing welcome I hope they put all this into practice we have to transplant these turmeric that I promised pri And I’ll tell you how

All this is going to continue in biological perspectives for now well the holidays that are coming up eh try to gather and germinate as much as you can we’re in the garden at home it’s turning around because I’m With the cabbage harvest last season, some of the lettuces were in flower. I’m

Collecting seeds to replant. We put together a whole new aisle that is going to be the eh. A video is going to be about growing lettuce in summer so that they don’t flower and that let’s really harvest

Because the truth is that everything goes away very very very quickly in flower there I am watching for Ana freyag Hello Something natural to combat snails give me a second and I’ll post a video that is crazy And it works super well and more Naturally, you won’t find this, I tell you, I

‘ll find you the snails, the specific video, when you have a question and want to search for a specific topic, you put the name of the doubt on YouTube and next to it you put biological views and it takes you

Directly there. Wait for it. I’m going to corroborate it so that I don’t get stuck in any link, if it’s this one. Well, even the propaganda bothers me, I open my own channel and YouTube puts my

Propaganda there, jump, if it’s this one, no garden snails, yes, I’ll give it to you there. Where is the chat? I’ll send you some snails. Acelo works super well and that’s how it is. It’s done practically with any Maple, whatever you have. A tile can be

Cardboard. The main thing is to get some bran. You put it in water and varnish it on the bottom with That and the snails, I tell you, they go crazy. The bran is one of the main components in the

Elici culture. The people who are dedicated to growing snails. I had the opportunity at one time to take a course on liis culture and what is good about it. It’s very smelly and it drives the snails crazy. Then you turn it over the next morning. The Maple is good. Because you’ll

See in the video that you use it to water it from the top. That humidity passes. Keep humidity at the bottom. It works like a flavoring that comes out that smell and the snails slug is like that crazy

Then well the snails take them out eh Well thank you very much aicea to yoa the same method is used as for the bozas Yes the me there the video is that I just pasted what I put Snails do it

And it works superb How has Viviana been there for so long well happy holidays Viviana I hope all the drawers have turned out spectacular over there my strawberry plant is almost dead how can I revive it the soil is wet I don’t mud well first the issue that could be a

Problem Very wet soil can suffocate the roots and if we don’t have roots there we are going to have a problem in that they are going to die and it cannot bring water to the plant, what do I recommend?

Fortunately, there are two options: either we stop watering or you transplant to a new substrate and I reduce the watering to give the plant time to take root. It’s too much, that is, excess water, as I have often said several times, is worse in a plant the excess water that is missing

Once we move to a water plant the root ends up rotting and we do not recover it. Unlike a plant that has dried up the root does recover and is reborn again So

Keep in mind account That always when faced with doubt it is better to stop watering it than to water it eh Let’s see my plant Yes it’s all there Well there and suanet there is the issue of the peppers that says that

The leaves have twisted there it could be many factors from some virus something that has bitten See if you don’t have whiteflies or aphids on the underside and if you do, the quickest way

I use here at home is a very quick jet of water and if you don’t have a live one that we made from biopreparations, look The one we made from hot peppers, that one works super well, many

Thanks to you, Ana, for being there on the other side. That plant that you said can be used for mosquitoes. Look, Audra. Actually, if you have it near places with water, yes. It traps but the mosquitoes are quite lively so for example here at home I have the boards

With the edges and the nylon that is all full of water. So the mosquitoes are going to lay eggs there but since it is a board that is full of sundews when when as soon as they do,

Those mosquitoes are already trapped. Besides, we also have to take into account this sundew, the one I told you about because there are a lot of sundews, it has to be that one specifically. I’m not looking for something because

It has a much longer leaf and it is the one that helps the catch more and then here at home what we do I don’t remember well if it was the name yes I think it was the notonecta That’s

A little bug that isn’t known much wait I’ll come back to the chat here So I keep reading it it’s a little bug that isn’t Those who have a pool or have ever been to the pool are very well known, they saw

That there are some little bugs that swim with two wings, so look for it later, that’s how I’m going to send it here notonecta I think that was the name of that little bug, just as we see it. We studied

Ecology at the faculty and it is in charge of eating the mosquitoes, it is totally efficient as it chews them, I think they do not have nectar and well. And that is what we also have in the pools

With water. Let’s see, there I see the ginger being washed and Chop it, there we have the auder recipe, then put it with a little water and sugar in a Bowl over heat when the water is reduced, put

Glass jars with clean lids spectacular Monica Thank you very much for having shared the recipe I loved it I loved it and how is it Hey, look, look, everyone is thanking you. So I think

Today, let’s get down to doing what I’m going to do. I’m going to get this recipe from here and I’m going to paste it later in the featured message and I’m going to name you Monica. You’re a genius. I took the recipe

And then put it in the featured message. There’s a show and I’m going to paste it here in another program just in case because maybe I don’t know my way around here and I’m going to look bad. Well, maybe

I read it recipe let’s see if flower you can also copy it for me flower just in case let’s see and see you know it’s easier I’ll take a photo of the screen and bye Martín no because in the chat I can’t copy it

From here So well thank you very much Monica, I’m going to take the photo and see, there we have the recipe. There it is, then we copy it. How delicious, how delicious, I have already made me want to eat that.

Hey, what else does it get hot so that the lid seals when it’s cold? I store it, I do it in the refrigerator. How delicious, how delicious, how delicious, the truth is, here they ask me from Bogotá Colombia What type of irrigation do you

Recommend? Look, the self-watering system that I use are the strips, the ribbons that are separated at 20 cm each peak and why I do it because it was at the time when I bought it. Almost like I think

It was for the antenna, I still have the hoses. It’s actually a tape. What I usually do is bury them a little. I sometimes leave the beak down so that It doesn’t get dirty and the truth is that they turned out spectacular and what’s good about it is that when you

They cut or are patched right away, that is, you put a little tube in it, patch it and that’s it, and I control it with one of these mechanical watches, nothing stacks, nothing electronic, the water turns on at such a

Moment and it closes and that’s the issue now. I’m watering everything with a hose I’m going with a splash of water to each plant and I’m watering like this because we don’t have many plants we’re renewing

Everything here Gabriela well Gabriela I promise you that in a very short time we’re going to start we’re going to see if we go with any living or something like that in ornamentals eh Ah No here flower makes me yes

Yes it doesn’t connect you it doesn’t connect you Look eh I’m reading there Andre I saw the ibiscus well great we put this year we have the plants from the What do they call it to make the water of Jamaica

Some Mexican who reminds me of the name of the plant we have the plant with just a few buds Thank you very much There suanet from Puerto Rico I loved it How beautiful Puerto Rico How beautiful

Puerto Rico eh I don’t know I don’t remember well if you have to soak the cilantro after chopped or chopped and crushed a little to remove the soapiness Look on YouTube I don’t remember there Maria

I don’t know what they are talking about the cilantro but the cilantro is delicious I have to make the cilantro video we are harvesting the seeds now I must have boldo seeds could you explain to me

How to plant them will be that they will prosper look there Luis for the boldo seeds I recommend you do like the oregano there is a video of sowing oregano that says here in biologicals look for it

And copy it as it has to work for you like this Now it won’t let me in but look for it like this here Who was it that boldo Luis had asked me Accept it just like the one with

Oregano says Put oregano biological looks plant oregano biological looks and you will be fine eh Yes super Thanks for the recipe I see that while I answer the questions you They are making some spectacular recipes there and I can’t read that recipe. I’m getting hungry

This hour So Ah, the Jamaican plant There’s Monica, the Jamaican flower there it is, there it is eh shedid Thank you very much, thank you very much eh I don’t know about the ginger flower blue No I have no idea What

Type of ginger is blue ginger I would have to look for it eh here you ask me How to prune the mulberry tree it is 2 m and only two branches look there eh is what I would recommend if you are talking

About the mulberry tree ours and it has two twigs and more try to leave it up to the height you want so that it branches and shades you in one of the videos I made blackberry planting look for

Elo here if we are talking about the mulberry tree eh Who was it look for blackberry planting The Mirad biological miniature is one of the blackberries all hanging with the germinated container and the little plant and I

‘ll go ahead and see that there is just a blackberry plant that must be more or less 2 Met and I did all the training pruning to have the little tree well formed and that it gives you the shade eh Ah Well, look, Andrea, as for the Cilantro, some do taste like soap,

Others taste like a green bug, I mean, I don’t know where, but well, Hey, how is it? What do I do ? I like it the way it is. I like the seed better. Eat the crushed seed in the tacos. That’s it.

We can’t even talk anymore. How are you doing, Matilde. Greetings to everyone. I have a chilto plant and I know how to peel the bark off. base What can I do to make it recover? Thank you very much, look

There, what I would recommend, first of all, protect it from the bark and not give it away, and if it is not the 360 ​​gr. Don’t worry, it has to recover because it will go through the other place, but take

Better care of it. that nothing and how beautiful the plant is, take care of it more than anything about the humidity issue, maybe you could put a bottle that Cortés cut big to make it like a

Ring and protect it from anything that wants to go or something like that here You’ve seen it many times in one of the last videos, we brought two puppies, they don’t know what they are, they’re everywhere, they’re my pollinators, they’re everywhere in the garden, eh, how are you doing

? I see you and I was quiet But you are great I am going to learn with you Good spectacular Thank you very much for being there and all the contributions of Everyone here helps us a lot So Ah, the mulberry tree is totally thornless. So

I recommend you get in. Ah, let’s go to the video of this one that I told you, sowing mulberry in biological views, sowing DEA Or mulberry tree, I think I had to put it in and there you will see. Fast forward until you see a little tree That

I showed that I pruned it just so you can see how more or less you get an idea and it’s going to go super well [Music] eh Look here shao if you want to wait for me flower And this and with this We finish the

Live Anyway come on I’ll go I’m going to keep answering a little more because Flor has to bring it to me. I’m going to wait for her to come. I’m preparing the video for the cuttings of the poinsettia,

But they’re not going to be cuttings from a stem, just like that, I just have the stems fully grown, flower eh. I bought a blueberry plant. I don’t know how to take care of it. It’s drying. It will be a lot of sun. Yes, Victoria. Now it’s

Directly in half shade. Now I’ll give you some advice. Bring me the federal stars. There’s the one in the small, rooted pot and the one in the bottle. If not, yes, León, let me accompany you for both. I don’t want anything to fall because I’m looking at it like gold. Hey,

Victoria, let’s go with you. I bought two blueberry plants and they are drying. Be careful with the sun. This is precisely what you are commenting on and I’m telling you that It’s been 3 years since the first

Plant we made from planting blueberries to this one until it flowered and produced fruit. 3 years ago, what you’re talking about happened, totally normal, take it out of the direct sun and put it in partial shade because the sun is totally strong and the blueberry is not

Holding it, we have to look at the substrate, I’m also thinking how delicious the substrate in which it came sounds, we have to see if it has a lot of peat content because what the blueberry has is that in the first growth layer is

Where it has the greatest amount of roots. And if that remains dry, the blueberry will collapse immediately. So as the main step, move it to a medium shade. Keep the substrate moist when you are touching it and you feel that it is dry. Give it away immediately because it suffers a lot. and

Then what I would recommend later is to do a transplant. I advise you. There are a lot of videos here on biological views of ginger. I recommend that you look from the latest to the oldest because they are the ones that are most up to date. There are two, specifically one on

Pruning and transplant those look to adapt all this more How good There rosalva I’m seeing that you have bags of moss Dry of dry leaves and coconut fiber how you use them spectacular Look

The ones that are going to serve you the most are dry leaves and coconut fiber is to mix them The coconut fiber gives you a lot of sponginess and allows you to see how you use them depending on the type of plant, you can start

With 20 to 30% of coconut fiber in the blueberry substrate. If you have it, it is spectacular. The dry moss is for plants. like the strawberries and the blueberries that I just mentioned because it allows you to maintain a more jungle-style substrate, we could say, and strawberries really like that,

For example, I have here, Yadid tells me, I have blackberries spinach celca cilantro lemon loquat chile piquín How delicious jalapeño chile poblano chile onion so you are from Mexico no no one no the ginger is now spectacular I love medlars medlar is one of my favorite fruits

And they are not cultivated no they are not taken into account and it is crazy I love the number of varieties of chiles that you have eh the truth is that I congratulate you very much and I imagine to make some chiles

En nogada you see You are making me put some pomegranate seeds on top No it is not crazy there is a big greeting to María Delgado from Mar del Plata for first time Well a special greeting is look upa look look here what are coming Hello Here is Aaroncito Aarón

And here we have it right away Yesterday we had the graduation party he went to high school what did you bring here what did I bring this plant the flower Look here they are, these are completely rooted here

In these pots here I don’t know that I had put another plant but look what they are we are going to see in a very short time How to make the poinsettias and this what I was telling you, notice that starting from such thick stems we have super formed little trees So this

Then try everything again, here, here, I’ll give you this one and it’s small. But what’s good about this is that by making the other stems really thick, we managed to have these super well-formed trees

And I have an Ash tree that I rescued as a baby, it’s already 2 years old. but it has about 30 cm of very thin trunk and I have already filled it in two years twice it asks me for water with this heat twice a day yes totally

This is what you are talking about water and more than anything the issue of the plants that also another other The plant that we are going to see is the moringa oleifera, which is a plant that has terrible, impressively spectacular properties, but throughout the first process we are

With that skinny stem. So what do I do in that case is all shade until the plant shoots and then let the sun go by eh it’s super the Super strong for when they are tiny

I planted three lemon seeds with the steps you taught me and they are already 5 cm high I’m no Andrea spectacular totally spectacular what are we going to hear When we do that we are also going to make some short videos of sowing all the fruits now that we can get in

The summer we have cherries that we already put to germinate a long time ago we are waiting for the issue of germination from seed they are going to bear fruit they are not going to bear fruit yes they are going to bear fruit

The issue depends on time. Genetics does not mean that yes or yes you have to graft for them to bear fruit because yes or yes they are going to bear fruit. The issue is time and everything that comes from seed

Are the plants that are used for foot. graft on a commercial level because we have the main root Ah Mexican I loved it there shedid no a greeting great great we have a lot of people from Mexico

So I loved it you saw you saw with the plants that you told me you already knew that you were you were going through those payments How are you there yuse since Oh you saw pri it’s already over you’re going to high school Now you have

To study seriously pri Eh Did you see eh sho those are plants dedicated to you and we’re going to do it I’m waiting I’m going to tell you the truth Nearby there is a house that has one of these plants

Of the poinsettia or the Federal star, which is crazy. The plant was seen in several videos. There is already a plant here on this channel on how to grow it, but best of all, they saw that the Federal star, when it comes into flower, is actually the Leaves that are turning

Red. This plant has like four or five petals, one on top of the other, and so it’s crazy what that plant is, and it’s sitting there in the sun. They don’t take care of the plant at all. So

Until now, I don’t care. I found no one in the house because I want to go in and film it a little and ask them to give me some segments for biological views to do this whole process because

I can tell you that the best way to root is a first stage in water and then in soil, here I am says Valeria, I have a little German fern plant, baby from the spores of a

Very large plant that I have, I did it as you showed the strawberries and blueberries, when I saw this, now I put it spectacularly well and now the topic of the You just made me remember I was planting

Some begonias that I bought bulbs, now I have them all small and it is very simple, very similar to the issue of spores, sowing once you get into the issue of bed cultivation from spores

Is a one-way path and you will never abandon it again, here you will see a couple of beds that we have, I’m also planting the tilan we have them, I have them back there but I’m not going to

Tell you anything, they don’t know what tilan sowing is, it’s another great crazy thing. There’s Richard from Uruguay, a Greetings super great I have Pomegranate and tree tomato I made from seed they give a lot of

Fruit and I live in a spectacular silver sea Maria the truth is with everything you say I am terribly hungry I am here edmar first of all a pleasure to greet you The pleasure is mine I wanted to ask you something I did

Germinate some kiwi plants and I wanted to know what care I should take from now on so that they do not die. Thank you very much, greetings from Peru. Look, Edmar. The recommendation for kiwi is to start

Giving it more space. But the most important of all is that you keep at least four. or five plants Because you need a male foot and a female foot you have to have both

Separately, there are a couple of videos that I didn’t make, many more look for Edmar here in biological views of the kiwi I’ll tell you my anecdote, the female foot plant took me 9 years to flower but

From then on it’s more or less about 20 30 kg of kiwi every year another tip is a plant that gets tangled So think about where you are going to let them get tangled More or less the proportion to

Find out if it is a male or female stem until they flower, except for an analysis at the genetic DNA level, we will not do it namely and uh more or less the proportion that is usually used is one male foot

Between four C feet to six female feet and the truth is that it is a very pretty plant and produces a lot that has good lighting and good sun because it has to carry a lot of fruit and What you are going to need

Is that it has good irrigation because it consumes a lot of water, it demands a lot of water, it has very large leaves and needs the issue of pollination, no, Maxi told me, I didn’t explain myself very well. Oh, in my

Pot I have three little plants. of tomato of about 30 cm I can leave them together or No now I understand Maxi don’t know them separate them give them well before the night before give well let it happen during the day and in

The afternoon the next day you transplant them with a fork you separate them and it’s perfect Not me I understood that the plant is branched into three branches, not when it is branched into three branches or

You separate the branches or cut them and you can make new segments but don’t separate them Maxi and you will do much better so well people the only thing I can tell you now Have a happy

Holiday. Best of all, as a family, growing when you are, save seeds of whatever it is, it doesn’t matter if it’s a plum, if it’s a peach, a Damascus, whatever, save seeds to plant it.

And while it’s going to be a tree that’s going to It takes a long time to bear a fruit, it doesn’t matter here, what matters is that we gave birth to that seed. And we have a new tree on this entire planet that helps a lot. Let’s

Talk about the number of plants here, I have them all. Where is it, do I say it should come? mom and come first so we all greet you here in biological looks we are going to tell you because I

Think the next live is going to be next year and now the last preview I make is flower is giving the last endings We already know receives from a pharmacist is going to be live here with me sitting here next to me talking about the whole part of pharmacognosy, I think they

Say the whole medicinal part of the plants and we are going to see it all here live live while I I’m bored with the cultivation, she’s going to be making the recipes here next to me and we’re going to

See how to prepare all this, preserve them and all the proportions and all that. Here I present to you the other part that is behind biological views pri flor sit down a little more because I have the

Camera over here we go up here Come on here comes flower down here Here it is this is the other part of biological looks studying flower has to give two finals Monday and Tuesday So do superb This is what makes us all together and each day we grow more we send you

A big greeting happy holidays Happy new year and we will soon find ourselves with some video some short but with her she is going to appear now we send her a big greeting bye cha bye